Sunfire SDG-1 - Manual

Garland Commercial
Industries, LLC
185 East South Street
Freeland, PA 18224
Phone: (570) 636-1000
Fax: (570) 636-3903
Garland Commercial Ranges Ltd
1177 Kamato Road,
Mississauga, Ontario
L4W 1X4 CANADA
Phone: 905-624-0260
Fax: 905-624-5669
Enodis UK LTD
Swallowfield Way,
Hayes, Middlesex
UB3 1DQ ENGLAND
Telephone: 081-561-0433
Fax: 081-848-0041
Sunfi re Gas
Convection Ovens
Item: ______________________________
Quantity: __________________________
Project: ____________________________
Approval: __________________________
Date: ______________________________
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Models:
 SDG-1  SDG-2
Standard Features:
• Electromechanical ther-
mostat with a tempera-
ture range of 200°F -
500°F (93°C - 260°C), and
60-minute timer
• Electronic spark ignition,
including automatic pilot
system with 100% safety
shut off
• Total of 80,000 BTU load-
ing per oven cavity
• Natural or Propane
• Two-speed fan with 3/4
HP motor
• 60/40 dependent door
design with double pane
thermal window in both
doors
• Porcelain enameled oven
interior w/coved corners
Specifications:
Full-size, deep depth, gas convection oven with
electro-mechanical thermostat, 60-minute timer
and 2-speed fan. Designed as a general purpose
oven for baking or roasting a variety of food prod-
ucts faster and at lower temperatures by circulat-
ing air throughout the oven cavity.
Note: Ovens supplied with casters must be
installed with an approved restraining device.
Model SDG-1
• Five (5) chrome plated
oven racks on 11-posi-
tion, removable rack
guides
• Interior lights
• Stainless steel front,
sides, top, and legs
• Double-deck model
available, (SDG-2)
Optional Features:
 Extra oven racks
 Swivel casters, set of
four; two locking,
(please specify single or
double deck
 Canopy diverter, (specify
stainless steel or black
powder-coat epoxy)
 Direct connect vent,
(specify single or double
oven)