Toshiba TEC SL-9000N-FFH-QR - Manual (Page 3)

TABLE OF CONTENTS
Page
1. INTRODUCTION ..................................................................................................... 1- 1
1.1 APPLICABLE MODEL ................................................................................... 1- 2
1.2 ACCESSORIES............................................................................................. 1- 2
2. SPECIFICATION ..................................................................................................... 2- 1
2.1 SCALE .......................................................................................................... 2- 1
2.2 OPTION ........................................................................................................ 2- 2
3. APPEARANCE........................................................................................................ 3- 1
4. DISPLAY................................................................................................................. 4- 1
4.1 US TYPE....................................................................................................... 4- 1
4.2 CA/QR TYPE ................................................................................................ 4- 2
5. KEY LAYOUT ......................................................................................................... 5- 1
5.1 PROGRAMMING KEYBOARD....................................................................... 5- 1
5.2 OPERATION KEYBOARD AND SPEED KEYBOARD.................................... 5- 3
6. PROCEDURE BEFORE OPERATION..................................................................... 6- 1
7. INSTALLATION PROCEDURE ............................................................................... 7- 1
8. REMOVAL AND REPLACEMENT OF RECEIPT/LABEL......................................... 8- 1
9. OUTLINE OF OPERATION ..................................................................................... 9- 1
10. PROGRAMMING PROCEDURES ........................................................................... 10- 1
10.1 PLU DATA EDIT............................................................................................ 10- 4
10.2 PLU DATA SETTING .................................................................................... 10- 5
10.3 INGREDIENT MESSAGE .............................................................................. 10- 7
10.4 NUTRITION SETTING................................................................................... 10- 8
10.5 PLU VERIFYING LABEL ............................................................................... 10-12
10.6 ADDRESS AND COMMERCIAL MESSAGE SETTING .................................. 10-13
10.7 COMBINATION MESSAGE ........................................................................... 10-14
10.8 SPECIAL INFORMATION.............................................................................. 10-16
10.9 GRADE LINE................................................................................................. 10-16
10.10 SPEED KEY SETTING.................................................................................. 10-17
10.11 PRINT FORMAT............................................................................................ 10-18
10.12 DATE/TIME SETTING ................................................................................... 10-20
10.13 CMT/PL-3...................................................................................................... 10-20
10.14 IN-LINE/LOCAL ............................................................................................. 10-23
10.15 LON SYSTEM ............................................................................................... 10-24
10.16 BAR CODE FORMAT .................................................................................... 10-26
10.17 TITLES.......................................................................................................... 10-28
10.18 TRANSFERRING LOGO DATA ..................................................................... 10-29
10.19 IDIOM SETTING............................................................................................ 10-30
10.20 VENDOR SETTING....................................................................................... 10-31
10.21 FREE FORMAT SETTING............................................................................. 10-32