Zanussi easySteam FCZ202GBG User Manual

Easysteam ovens, Combi lw 20 gn 2/1-gas, Zanussi

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ZANUSSI

P R O F E S S I O N A L

COMBI LW 20 GN 2/1-GAS

easySteam OVENS

238705

TROLLEY TRAY RACK 20X2/1GN,63MM PITCH-LW

1

1

DOOR SHIELD 20 2/1-PRE-HEAT W/O TROLLEY

1

1

CONTROL PANEL FILTER-20 GN2/1 OVENS-LW

1

1

INCLUDED ACCESSORIES

Supply voltage

230 V, 1N, 50/60 230 V, 1N, 50/60

Net weight - kg.

414

414

auxiliary

2

2

gas

95

95

cooking chamber

55

55

boiler

55

55

Power - kW

height

1450

1450

depth

830

830

width

933

933

Internal dimensions - mm

height

1795

1795

depth

1107

1107

width

1243

1243

External dimensions - mm

Semi-automatic cleaning cycle

l

l

Meat probe

l

l

Two-speed fan

l

l

Low temp steaming

l

l

Regeneration

l

l

Convection/steaming

l

l

Steaming

l

l

Convection

l

l

combi

250

250

steam

130

130

air-convection

300

300

Cooking cycles - °C

Runners pitch - mm

63

63

Number of grids

20

20

Gas

Natural Gas

LPG

Power supply

Gas

Gas

FCZ202GBG2

238705

FCZ202GBD2

238715

CHARACTERISTICS

MODELS

TECHNICAL DATA

RANGE

COMPOSITION


ZANUSSI Professional easySteam blends
tradition with the latest technological
research in order to satisfy the creativity and
working requirements of today's professional
kitchen. The easySteam range offers a
choice of different models, providing a high
degree of automation and an extensive range
of accessories. The easySteam combis are
designed to form complete cook&chill
systems together with easyChill blast
chillers/freezers, therefore, any installation
can be tailored to meet the needs of the
caterer.
The easySteam combis detailed are 20 GN
2/1 gas models.

FUNCTIONAL AND
CONSTRUCTION
FEATURES

Convection cycle (max. 300 ºC): ideal for

meat to be cooked without humidity and "au
gratin". In conjunction with the half-power
function for all kinds of pastry cooking.

Steam cycle (max. 130 ºC): for products

that can be cooked in water. Steam cooking
respects the original properties of food and
reduces weight loss.

Combi cycle (max. 250ºC): ideal for most

kinds of cooking. Impressive reduction of
cooking times and food shrinkage. The
humidity generated by the food and the
steam generator is automatically controlled
by the By-pass technology for saving water
and energy.

easySteam ovens can cook by controlling

either the cooking time or the product's core
temperature through a single-sensor probe.

Regeneration cycle: it produces the best

humidity conditions for quickly heating the
products to be regenerated (max. 250ºC) on
the plate.

Automatic cleaning system: 4 different

pre-set cycles to clean the cooking cell,
according to the actual requirements. The
cleaning system is built-in (no need for
add-ons). Semi-automatic cleaning cycle also
available.

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