Packaging frozen food, The following are suitable as packaging, The following are not suitable as packaging – Bosch KDD74AL20N Frigo-congelatore da libero posizionamento Inox look User Manual

Page 15: The following are suitable for sealing packaging, Storage life of frozen foods, Defrosting frozen food, En 15

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The following are suitable for freezing:

Baked goods, fish and seafood, meat,

game, poultry, vegetables, fruit, herbs,

eggs without their shells, dairy

products such as cheese, butter and

curd cheese, prepared dishes and

leftovers such as soups, stews,

cooked meat and fish, potato dishes,

baked casseroles and sweet foods.

The following are not suitable for

freezing:

Types of vegetables that are usually

eaten raw – such as green salad or

radishes, eggs in their shells, grapes,

whole apples, pears and peaches,

hard-boiled eggs, yoghurt, soured

milk, sour cream, crème fraîche and

mayonnaise.

Packaging frozen food

Pack food so that it is airtight to prevent

it from losing its flavour or drying out.
1. Store food in its packaging.
2. Press out any air.
3. Close the packaging tightly.
4. Label packaging with its contents and

date of freezing.

The following are suitable as

packaging:
Plastic film, polyethylene hose film,

aluminium foil, freezer bags.

You will find these products at your

specialist dealer.

The following are not suitable as

packaging:
Wrapping paper, greaseproof paper,

cellophane, rubbish bags and used

shopping bags.

The following are suitable for sealing

packaging:
Rubber bands, plastic clips, pack-twines,

cold-resistant scotch tape, or similar.
Polyethylene bags and hose film can be

fused closed using a bag sealer.

Storage life of frozen foods
Depending on the type of food.
At a temperature of -18 °C:

Fish, sausages, prepared dishes,

baked goods:
Up to 6 months.

Cheese, poultry, meat:
Up to 8 months.

Vegetables, fruit:
Up to 12 months.

Defrosting frozen food

You can decide between the following

options, depending on the type of food

and its intended use:

at ambient temperature

in the fridge

in an electric oven, with/without hot air

convection

In the microwave oven.

m

Caution

Do not refreeze defrosted food. It can

only be refrozen after it has been made

into a ready-to-eat meal (cooked or

roasted).
Do not continue to use the complete

max. storage time for the frozen food.

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