Using your refrigerator – LG LSC23924ST User Manual
Page 16
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Do not block any of these vents with food packages.
If the vents are blocked, airflow will be interruped and
temperature and moisture problems may occur.
IMPORTANT:
Because air circulates between both sections, any odors
formed in one section will transfer to the other. You must
thorougly clean both sections to eliminate odors.
To prevent odor transfer and drying out food, wrap or
cover foods tightly. (See the Food Storage Guide
section for details.)
PRIOR TO USE
1. Clean your refrigerator thoroughly and wipe off dust
accumulated during shipping.
2. Install accessories such as ice cube bin, drawers,
shelves, etc., in their proper places. They are packed
together to prevent possible damage during shipment.
3. Let your refrigerator run for at least 2 or 3 hours
before putting food in it. Check the flow of cold air in
the freezer compartment to ensure proper cooling.
Your refrigerator is now ready for use.
USING YOUR REFRIGERATOR
ENSURING PROPER AIR CIRCULATION
In order to ensure proper temperatures, air must flow
between the refrigerator and freezer sections. As shown
in the illustration below, cool air enters through the
refrigerator of the freezer section and moves up. Most of
the air then flows through the freezer section vents and
recirculates under the freezer floor. The rest of the air
enters the refrigerator section through the top vent.
16
Refrigerator and Freezer controls
:
Initially set the refrigerator and freezer controls to the
recommended (middle) settings by pressing
REFRIGERATOR Graphic and FREEZER Graphic.
NOTE: When changing control settings, wait 24 hours
before making additional adjustments. After 24
hours, adjust the compartments temperatures as
desired. The more lit bars, the colder the refrigerator
and freezer will be.
CONTROL PANEL FEATURES
(Identify your Control type)
Press the button for the desire function to review and
select other settings.
Type 1
Type 2
NOTE: If you
close the
refrigerator door,
you may see the
freezer door
open and close
again due to
pressure from
internal air flow.