Operation, Setting the proof feature, Setting the cook & warm feature – LG LRE30453ST User Manual

Page 24

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OPERATION

SETTING THE PROOF FEATURE

The proof feature maintains a warm environment useful for

rising yeast-leavened products.

1. Place the covered dough in a dish

in the oven on shelf B or C.

2. Press PROOF and then the

START. The proof feature

automatically provides the

optimum temperature for the proof

process, and therefore does not

have a temperature adjustment.

3. When proofing is finished, press

CLEAR/OFF.

To avoid lowering the oven temperature and lengthening

proofing time, do not open the oven door unnecessarily.
Check bread products early to avoid over-proofing.

How to Set the Oven For Proofing

SETTING THE COOK & WARM

FEATURE

The

COOK & WARM feature will maintain an oven

temperature of 170° F. This feature is not desired to reheat

cold foods. The Cook & Warm feature will keep cooked food

warm for serving up to 3 hours after cooking has finished.

After 3 hours the

Cook & Warm feature will shut the oven

OFF automatically. The Cook & Warm feature may be used

without any other cooking operations or can be used after

cooking has finished using

TIMED BAKE (CONV. BAKE,

CONV. ROAST) or DELAYED TIMED BAKE (CONV.

BAKE, CONV. ROAST).

1. Press COOK & WARM.

2. Press START.

3. To turn Cook & Warm OFF, press

CLEAR/OFF at any time.

To set Cook & Warm:

1. Set the cooking feature that you

want to use:

TIMED (BAKE,

CONV. BAKE, CONV. ROAST),

DELAY TIMED (BAKE, CONV.

BAKE, CONV. ROAST) refer to

the relevant previous page.

2. Press START.
3.
Press COOK & WARM. COOK &

WARM mode is set to turn on

automatically after completing the

TIMED COOKING or DELAY

TIMED COOKING.

4. To turn Cook & Warm off at any

time press

CLEAR/OFF.

To set Cook & Warm feature after timed cooking

TO TURN ON/OFF THE OVEN

LIGHT

The oven light automatically turns ON

when the door is opened. The oven

light may also be manually turned ON

or OFF by pressing the

OVEN LIGHT

pad.

Do not use plastic containers, lids, or plastic wrap.

Cover them with an oven-safe lids or aluminum foil.

Note:

For best results, cover the

dough with a cloth or with

plastic wrap.

Note:

The oven light cannot be turned on if the self-clean

feature is active.

Note:

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keeping food hot. The proofing oven temperature is

not hot enough to hold foods at safe temperatures.

Use the

COOK & WARM feature to keep food

warm.

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Hot will show in the display.

Note:

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