AccuTemp EVOLUTION GAS STEAMER User Manual

Evolution gas steamer installation & owners manual, Registration and startup form

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MP4010-1003

EVOLUTION GAS STEAMER

EVOLUTION GAS STEAMER

INSTALLATION & OWNERS MANUAL

These installation instructions have been prepared for qualified gas and

electric equipment installation personnel, who should perform the installation,

initial field start-up and complete the equipment adjustments described in this

manual.

SERIAL #
MODEL #

Please fill in your Serial # and Model # for quick reference when calling

AccuTemp Technical Service for support.

IMPORTANT WARRANTY INFORMATION

WARRANTY REGISTRATION - STARTUP FORM INSIDE THIS MANUAL MUST BE

REMOVED, COMPLETED, SIGNED BY CUSTOMER AND A COPY EMAILED, FAXED OR

MAILED BACK TO ACTIVATE THE WARRANTY PERIOD.

EVOLUTION Gas Steamer Start-Up Form

AccuTemp Products, Inc.

Location: ___________________ Address: ________________________________

City: _________________ State: _______ Zip: _________ Ph#________________

Serial Number _________ Model Number: _________________________________

Service Agency: ______________________ Technician: _____________________

NOTE:

‰

AccuTemp Products, Inc. is not responsible for the installation and/or modifications to the electrical or gas supply
sources.

‰

It is recommended that the wall receptacle be placed as low as State and Local codes allow. Placement in high heat
zones such as, just above, below or beside the exhaust flue, will cause service issues that will not be covered under
the product warranty.

‰

An external regulator should not be used unless the supply gas pressure is more than 0.5 psig.)

‰

If the altitude is greater than 2,000 feet above sea level, contact the AccuTemp Technical Services Department to
verify the correct orifice size for main burner.

1. Is the steamer being installed at an altitude greater than 2,000 feet? (circle one) Yes / No
2.
Is an external regulator connected to the steamer? (circle one) Yes / No
3.
Is the 120 Vac or 240 Vac wall receptacle position in a low heat zone. (circle one) Yes / No

4. If the steamer has legs, have the (4) rubber foot tips been installed? (circle one) Yes / No
5.
Is the steamer level ? (circle one) Yes / No

6. Is the steamer hard connected to the gas supply line? (circle one) Yes / No
7.
If the steamer is connected with a flexible hose, is a restraining device used? (circle one) Yes / No
8. Gas Pressure Measurements: Natural : _____ 5” WC (Regulator Valve Pressure Tap – 1/8” NPT)

Propane : _____ 10” WC (Regulator Valve Pressure Tap – 1/8” NPT)

9. Does the steamer operate properly when all gas appliances are operating? (circle one) Yes / No
10. Verify the water temperature in COOK MODE ( _______°F)

I accept this Start-Up Form as complete and accurate:
___________________________________ Restaurant Management

Date: ___/___/___

Note: This Start-Up Form must be completely filled out and faxed or mailed to the AccuTemp Technical &
Customer Support Department, before the warranty is activated.

AccuTemp Products, Inc
Attn: Technical & Customer Support Department
8415 North Clinton Park
Ft. Wayne, IN 46825
Phone: +1-260-469-0415 or 1-800-480-0415
Fax: +1-260-493-8914

REGISTRATION AND STARTUP FORM

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