Bayou Classic 700-701 User Manual

Bayou fryer, Owner’s manual, Not for commercial use

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For Questions and Information call us at: 1-800-864-6194

Monday - Friday 8:00am - 5:00pm CST

KEEP THIS MANUAL FOR FUTURE REFERENCE

NOT FOR COMMERCIAL USE

OWNER’S MANUAL

MODEL

#700-701

BAYOU FRYER

Barbour International, Inc.

101 Cypress Way

Brandon, MS 39042

www.thebayou.com

Safety Aler ts, Assembly & Operating Instructions

General Maintenance & Storage

This Instruction Manual contains important information necessary for the proper

assembly and safe use of this appliance. Carefully read and follow all warnings and

instructions before assembling and using this appliance.

WARNING

• This appliance does not have automatic thermostat controls so must be attended and monitored

at all times during oil heat up and frying.

• Oil heated above 400˚F can ignite and cause a fire.
• Monitor the thermometer every 3 minutes to ensure cooking oil does not exceed 400˚F.
• Shut off gas if oil exceeds 400˚F or begins to smoke.
• Lid must be open during oil heat up and frying.
• In case of fire; close lid, turn off gas and call Fire Department.
• Do not attempt to extinguish an oil/grease fire with water.
• Surface of the appliance is extremely hot.

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