Butter cake, Bake, Cakes – Breadman BREAD BAKER TR2828G User Manual

Page 69: Pound cake, Poppy seed pound cake, Continued

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67.

CAKES (

CONTINUED

)

Pound Cake

egg, room temp. +

1 lg

enough milk 80˚F/27˚C to =

l

cup

butter, melted

1 TBL

vanilla extract

1 tsp

vanilla cook & serve

pudding & pie filling

4

cup

Jiffy

®

one layer yellow cake mix

1pkg

Use Special mode and 3 Cake menu

Frosting
vanilla cook & serve

pudding & pie filling

4

cup

milk

p

cup

powdered sugar

1 cup

Boil pudding, milk and sugar. Cook until thick.

lemon extract

12 tsp

yellow food coloring

2 drops

Stir in extract and coloring and frost cooled cake.

Poppy Seed Pound Cake

1 lg egg + 1 lg yolk + enough

milk 80˚F/27˚C to =

p

cup

oil

3

cup

butter extract

12 tsp

almond extract

12 tsp

orange extract

12 tsp

all-purpose flour

12 cups

salt

2

tsp

sugar

p

cup + 2 TBL

poppy seeds

12 TBL

baking powder

1 tsp

Use Special mode and 3 Cake menu

At the end of the cycle, select the Bake menu and bake approximately 10 more minutes. Place
warm cake in dish with sides. Immediately prepare glaze.

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