Cleveland Range SEL-40-T1 User Manual

Cleveland, Powerpan, Series

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Cleveland

Project ________________________________

Item __________________________________

Quantity _______________________________

FCSI Section ____________________________

Approval _______________________________

Date __________________________________

1333 East 179 St.,

Cleveland, Ohio, U.S.A. 44110

Tel: 1-216-481-4900

Fax: 1-216-481-3782

Web Site: www.ClevelandRange.com

Email: [email protected]

BRAISING PANS /
TILTING SKILLETS

PowerPan

SERIES

ELECTRIC, 35" RIM HEIGHT,,

30 & 40 GALLON (110 & 150 LITER)

MODELS:

SEL-30-T1

SEL-40-T1

Cleveland Standard Features

Available in 30 & 40 gallon (115 & 150 liter) open frame
design models. Full capacity to bottom of pouring lip.

High efficiency heating system with even heat distribution. 30
gallon models (115 liter) feature a 12 KW heating element
and the 40 gallon models (150 liter) feature a 18 KW heating
element.

■ Open base design for easy cleaning and maintenance.
■ 5/8" Stainless Steel Bead Blasted cooking surface prevents

warping and keeps food from sticking.

■ Durable 12 gauge, 304 Stainless Steel pan construction.

5

/

8

˝ (16mm) mild steel clad bottom plus a

1

/

16

˝ (1.6mm)

Stainless Steel plate for even temperature distribution.

■ Low 35" rim height for easy operation and cleaning.
■ Splash Proof Controls and construction.
■ Easy-to-turn manual hand tilt with enclosed permantly

lubricated gearbox. Optional power tilt with manual override
available.

■ Gallon/Liter Markings and Vented Spring Assist Cover

standard.

■ Available with Optional 2" Tangent Draw-Off Valve.
■ 10° Cooking Feature. Tilt unit up to 10° without the power

being turned off.

■ Adjustable, Electronic Thermostat accurately controls

temperature from 100° to 450° F.

Standard Voltages 208-240, single and three phase.

Spring-Assist Cover with full width handle and vent.

Typical approvals include UL, CSA, CE and NSF.

Options & Accessories

❐ Power Tilt with Manual Override (PT2)
❐ 2" (50 mm) Tangent Draw-Off Valve (TD2SK), left side only
❐ Double or Single Pantry Faucet (SPS14, DPS14),

includes Faucet Mounting Bracket

❐ Faucet Bracket (FBKT1)
❐ Pan Carriers (PCS), not available on 30 gallon

models with a Tangent Draw-Off Valve

❐ Vegetable Steamer Baskets (VS)
❐ Hot & Cold Water Pre-Rinse Spray Head with Hose

(PRS-S)

❐ Poaching Pans (PP)

Shall be CLEVELAND, Tilting Skillet Model Number SEL-___-T1, electric

( _____ KW, _____ Volts ) holding no less than _____ gallons ( _____ liters);

Complete with Thermostatic and Safety Controls, Gallon/Liter Markings, 5/8"

Stainless Steel Clad Cooking Surface with Bead Blasted Finish, Easy to use

Manual Hand Tilt with Enclosed Permantly Lubricated Gearbox, Spring

Assist Cover with adjustable Vent, Adjustable Feet with Rear Flanged and

Front Bullet Style, Gallon/Liter Markings and Splash Proof Controls

Short Form Specifications

❐ Protective Control Cover (CP-PCB-T1)
❐ Casters, 2 swivel, 2 locking (CST1)
❐ High Wattage Option (HW)

16KW on 30 gallons, 24KW on 40 gallons

❐ Voltage Options:

• VOSK1, 240 Volt, 60 Hz, 3 Phase
• VOSK2, 380/415 Volt, 50 Hz, 3 Phase - for export
• VOSK3, 440/480 Volt, 60 Hz, 3 Phase

Shown with optional 2" Tangent Draw Off Valve

SECT.

XII

PAGE

9

0707

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