Fish and seafood, Defrost, Fish/seafood—primary cooking – Panasonic NE-1757 User Manual

Page 24: Primary cooking, Fish/seafood, frozen—defrosting, Fish/seafood—primary cooking primary cooking

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Fish and Seafood

Defrost

Fish and seafood can be defrosted and heated

successfully in this microwave oven. To defrost evenly,

fish should be arranged in a single layer in container
and should only be thawed to the point of being flexible

so it does not begin to cook at the edges.

Fish/Seafood—Primary Cooking

Primary Cooking

Cooking individual portions demands close attention
as well as slight undercooking. Delicate fish and
shellfish should always be undercooked and should
from rest after heating.

Item

Quantity

Instructions for

Pre-preparation

Instructions for

Microwave Heating

Power

Setting

Approximate Times

NE-1257

NE-1757

Lobster Tail

224 g
(8 02.)

Defrost. Refrigerate,

covered.

Place on plate, brush

with butter and cover.

HIGH

3 min.

30 sec.

2 min.

30 sec.

Perch, fillets

196 g

(7 02.)

Defrost. Refrigerate,

covered.

Place in microwave pan

and brush with butter
and herbs.

HIGH

1 min.

15 sec.

45 sec.

Salmon Steaks

224 g
(8 02.)

Defrost. Refrigerate,

covered.

Plate, brush with butter,

cover.

HIGH

1 min.

30 sec.

1 min.

Scallops, Bay

140 g

(5 02.)

Defrost slightly.
Refrigerate, covered.

Place in microwave pan,

dot with butter and cover.

HIGH

35 sec.

25 sec.

Shrimp, large

168 g

(6 02.)

Defrost. Refrigerate,

covered.

Place on plate and

cover.

HIGH

45 sec.

35 sec.

Snapper, Red

fillets

140 g

(5 02.)

Defrost. Refrigerate,

covered.

Place on plate, brush

with butter and herbs,
and cover.

HIGH

1 min.

45 sec.

Sole, stuffed
with crabmeat

168 g

(6 02.)

Defrost. Refrigerate,
covered.

Place on plate and

cover.

HIGH

2 min.

30 sec.

2 min.

Fish/Seafood, Frozen—Defrosting

Item

Quantity

Instructions for

Pre-preparation

Instructions for

Microwave Heating

Power

Setting

Approximate Times

NE-1257

NE-1757

Lobster Tail

(fro

2en)

224 g
(8 02.)

Place on plate and

cover. After DEFROST
cycle, let rest 5 min. and

refrigerate or cook.

DEFROST

3 min.

3 min.

Perch, fillets
(frozen)

450 g

(1 lb )

Place in microwave pan

and cover. Halfway

through defrost, turn
over and if possible,

rearrange fillets. After
DEFROST cycle, let rest

5 min. and refrigerate or

cook.

DEFROST

4 min.

4 min.

Shrimp, large
(fro

2en)

168 g

(6 02.)

Place on plate and

cover. After DEFROST
cycle, refrigerate or
cook.

DEFROST

2 min.

2 min.

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