Warm & ready™ drawer (some models), Warmer drawer – Kenmore ELITE 790. 7830 User Manual

Page 28

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Warm & Ready™ drawer (some models)

The purpose of the warmer drawer is to keep hot cooked

foods at serving temperatures. Examples are vegetables,

gravies, meats, casseroles, biscuits, rolls and pastries. It is

not recommended to heat cold food in the warmer drawer;

always start with hot food.

The warmer drawer may also be used to warm dinner

plates. All food items placed in the warmer drawer should

be covered with a lid or aluminum foil to maintain quality.

Warmer Drawer

A WARNING

FOOD POISONING HAZARD. Do not let

food sit for more than one hour before or after cooking.

Doing so can result in food poisoning or sickness. Foods

that can easily spoil such as milk, eggs, fish, meat or

poultry, should be chilled in the refrigerator first. Even

when chilled, they should not stand in the oven for more

than 1 hour before cooking begins, and should be removed

promptly when finished cooking.

A WARNING

I

Storage in or on appliance—flammable

materials should not be stored in an oven, warmer

drawer, near surface units. This includes paper, plastic and

cloth items, such as cookbooks, plasticware and towels, as

well as flammable liquids. Do not store explosives, such as

aerosol cans, on or near the range.

Arranging warmer drawer rack positions

The keep warmer drawer rack may be used in 2 ways:

• In the upright position (See Fig. 1) to allow low profile

food items to be placed both under and on top of the

rack (for example, rolls or biscuits on top of the rack and

a casserole dish underneath).

• In the downward position (See Fig. 2) to allow for light

weight food items and empty cookware (for example,

rolls or pastries and dinner plates) on the rack.

A WARNING

DO NOT LEAVE CHILDREN ALONE —

children should not be left alone or unattended in the

area where appliance is in use. They should never be

allowed to sit or stand on any part of the appliance,

including the warmer drawer.

A CAUTION

I

Always use potholders or oven mitts when

removing food from the warmer drawer as cookware and

plates will be hot and you can be burned.

Important note:

The warmer drawer is equipped with a catch that may

require extra force to open and close the drawer.

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