Self-cleaning oven, What to expect during cleaning, Seif-cleaning – Kenmore HORNO 790.42003 User Manual

Page 14

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Seif-Cleaning

ik CAUTION

During the self-cleaning cycle,

the outside of the wall oven can become very

hot to the touch.

DO NOT

leave small

children unattended nearthe appliance.

ik CAUTION

The health of some birds is

extremely sensitive to the fumes given off

during the self-clean cycle of any wall oven.

Move birds to another well ventilated room.

ik CAUTION

DO NOT

line the oven walls,

racks, bottom or any other part of the

appliance with aluminum foil. Doing so will
destroy heat distribution, produce poor baking

results and cause permanent damage to the

interior (aluminum foil will melt to the interior
surface of the oven).

ik CAUTION

DO NOT

force the oven door

open. This can damage the automatic door

locking system. Use caution when opening

the door after the Self-Cleaning cycle is
completed. The oven may still be VERY

HOT.

DO

Hand

Clean Frame

DO

Hand

Clean Door

DO NOT

Hand Clean

Oven Door Gasket

Note: See additional cleaning information for

the oven door in the General Care &

Cleaning

section.

Self-Cleaning Oven

A Self-Cleaning oven cleans itself with high temperatures (well above
cooking temperatures) which eliminate soils completely or reduces them
to a fine powdered ash you can wipe away with a damp cloth.

Adhere to the following cleaning precautions:

Allow the oven to cool before cleaning.

Wear rubber gloves when cleaning any exterior parts of the oven

manually.

DO NOT

clean the oven door gasket. The woven material of the

oven door gasket is essential for a good seal. Care should be taken

not to rub, damage or remove the gasket.

DO NOT

use any cleaning materials on the oven door gasket. Doing

so could cause damage.

Remove the ladder racks, oven racks and meat probe. These

items will be permanently damaged by the high cleaning

temperatures.

Remove any excessive spillovers

in the oven cavity

before

starting the Self-Cleaning cycle. To clean, use hot, soapy water and

a cloth. Large spillovers can cause heavy smoke or fire when

subjected to high temperatures.

DO NOT

allow food spills with a

high sugar or acid content (such as milk, tomatoes, sauerkraut, fruit

juices or pie filling) to remain on the surface as they may leave a

dull spot even after cleaning.

Clean any soil from the oven frame, the door liner outside the oven

door gasket and the small area at the front center of the oven

bottom. These areas do not heat sufficiently to burn soil on. Clean

with soap and water.

NOTE: Prior to setting the Self-Clean cycle, any spills remaining on the

oven bottom should be removed.

ik CAUTION

I The oven broil element may appear to have cooled after It

has been turned OFF.

The element may still be hot

and burns may

occur if this element is touched before it has cooled sufficiently.

What to Expect during Cleaning

While the oven is in operation, the oven heats to temperatures much

higher than those used in normal cooking. Sounds of metal expansion

and contraction are normal. Odor is also normal as the food soil is being

removed. Smoke may appear through the oven vent.

If heavy spillovers are not wiped up before cleaning, they may flame and

cause more smoke and odor than usual. This is normal and safe and

should not cause alarm. If available, use an exhaust fan during the self­

cleaning cycle.

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