Henny Penny SCR-6/8 - Manual

SCR-6/8
1-1. HENNY PENNY The Henny Penny Rotisserie, SCR-6 or 8 , combines
ROTISSERIE rotating convection heat with rotating discs so that food browns
more evenly and cooks faster. It can also be used as a display unit
for displaying product while in the cooking or holding mode.
As of August 16, 2005, the Waste Electrical and Electronic
Equipment directive went into effect for the European Union.
Our products have been evaluated to the WEEE directive. We
have also reviewed our products to determine if they comply
with the Restriction of Hazardous Substances directive (RoHS)
and have redesigned our products as needed in order to
comply. To continue compliance with these directives, this unit
must not be disposed as unsorted municipal waste. For proper
disposal, please contact your nearest Henny Penny distributo
1-2. FEATURES
y Distinctive compact design
y Preselected automatic controls
y Integrated solid state controls
y Combination hot air convection and infrared cooking
y Rotating disc movement
y LED readout control panel
y Tempered glass doors
y Removable drain pan
y Removable rotor disc
y Stainless steel construction
y Removable vent panels for easy cleaning
1-3. ASSISTANCE Should you require assistance, just call your local independent
distributor (refer to the distributor list in the rear of this
manual).
In addition, feel free to contact our corporate headquarters in
Eaton, Ohio by dialing our toll free number 1-800-417-8405
or 1-937-456-8405, or go to Henny Penny online at
www.hennypenny.com.
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SECTION 1. INTRODUCTION