Food processing charts – Hamilton Beach 70610C User Manual

Page 8

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Food Processing Charts

ATTACHMENTS

FOODS

Slicing Disc

Cucumbers, apples, mushrooms,
carrots, potatoes, cabbage, firm cheeses

Optional Crinkle Cut Disc

Chopping/Mixing Blade

Chop nuts, meat
Mince, puree vegeatables, fruit

Shredding Disc

Vegetables, cheese

Optional Fine Shred Disc

(slicing blade facing up)

(shredding teeth facing up)

FOOD

MAXIMUM AMOUNT

Fruits and vegetables

1 pound or 2 to 3 cups

Meats

16 ounces or 2 cups, cubed

Parmesan or Romano cheese

5 ounces, cubed

Cheddar, Jack, or Mozzarella cheese

8 ounces, cubed

Crackers

10 cups (may fill bowl and lid up into
chute)

For best results do not exceed the following amounts when chopping, mincing,
or pureeing with the Chopping/Mixing Blade.

(slicing blade facing up)

(shredding teeth facing up)

Disc attachments are reversible and labeled. This label should face up for the
desired function. When using disc attachments, do not process past the Max Fill
Line on the Bowl.

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