Document Outline

• Table of Contents
  • Read all instructions before using this appliance.
  • Save these instructions for future reference.
    • I In case of fire or gas leak, be sure to turn off the main gas shutoff valve.
    • I Use proper flame size—Adjust flame size so it does not extend beyond the edge of the utensil.
  • IMPORTANT INSTRUCTIONS FOR USING YOUR COOKTOP
    • • Do not use decorative surface burner covers. If a
  • FOR GLASS COOKTOPS ONLY
  • IMPORTANT INSTRUCTIONS FOR CLEANING YOUR RANGE
  • SELF CLEANING OVENS
  • Important Safety Notice
• Product Record
  • In the U.S.A.
  • Master Protection Agreements
  • In Canada
  • Maintenance Agreements
    • The Sears Maintenance Agreement:
    • Some limitations apply. For more information about
    • Sears Installation Service
  • Grounding Instructions
• Conversion to Liquefied Petroleum Gas (or L.P. Gas)
  • Note: The features of your range will vary according to model.
  • Assembly of the Surface Burner Heads, Burner Caps and Burner Grates (Porcelain Cooktop models)
  • Assembly of the Surface Burner Heads, Burner Caps and Burner Grates (Ceramic Glass Cooktop models)
  • Before Setting Surface Controls
    • Locations of the Gas Surface Burners
    • (For models with Porcelain Cooktop - Figure 1)
    • Operating the Gas Surface Controls:
      • Type of Cooking
    • Operating the Bridge Burner (some models)
    • Operating only the Left rear Gas Surface Burner (some models)
• Surface Cooking
  • CORRECT
  • INCORRECT
  • Using a wok
  • Surface Cooking (confd)
    • Care & Seasoning of the Griddle
      • • DO NOT CLEAN GRIDDLE IN DISHWASHER.
    • Using the Griddle:
• Before Setting Oven Controls
  • À CAUTION
  • [This rangehasafan that will turn “ON” and “OFF” by itself to keep the electronics cool. It may continue to run after the range has been turned “OFF”, but may also stop immediately and then turn “ON” after a while.
  • Oven Vent Location
  • OVEN VENT
  • Removing and Replacing Oven Racks
  • Types of Oven Racks
    • Flat Half Oven Rack
    • ik CAUTION
  • Air Circulation in the Oven
  • Control Pad Features
    • FEATURE
    • MINIMUM TEMP. /TIME
    • MAXIMUM TEMP. /TIME
    • INSTRUCTIONS To set the clock (example: 1:30)
      • "CLO"
    • Changing between 12 or 24 hour time of day display
    • To set the control for Continuous Bake or 12 Hour Energy Saving features
    • PRESS
    • DISPLAY
    • Setting Kitchen Timer
    • PRESS DISPLAY
    • INSTRUCTIONS To set the Kitchen Timer (example: 5 minutes)
    • To Set Add 1 Minute Feature
    • INSTRUCTIONS
    • To activate the Oven Lockout feature
    • To reactivate normal oven operation:
    • PRESS
    • DISPLAY
    • Setting Silent Control Operation
      • The DELAY START and FLEX CLEAN
    • To change control from normal sound operation to silent control operation
    • INSTRUCTIONS
    • To change display from Fahrenheit to Celsius or Celsius to Fahrenheit
    • INSTRUCTIONS
    • To set the Preheat temperature (example: 350°F)
      • "425°
    • PRESS
    • DISPLAY
• 3S0‘
  • INSTRUCTIONS
  • To set the Bake Temperature (example: 350°F)
  • To change the Bake Temperature (example: changing from 350°F to 425°F)
  • PRESS
  • DISPLAY
    • Baking problems and solutions
    • Baking Problems
    • Causes
    • Corrections
    • Cakes too dark on top or bottom.
    • Cakes not done in the center.
    • Cakes not level.
  • Setting Oven Controls (confd)
    • Setting Convection Bake
    • General Convection Bake Instructions
      • Benefits of Convection Bake:
    • INSTRUCTIONS
    • PRESS
    • DISPLAY
    • To set the oven for Convection Bake (example: conventional baking recipe calls for 350°F)
• 350”
  • INSTRUCTIONS
  • DISPLAY
  • Using Convection Convert (Bake) feature to automatically adjust oven temperature (example: below when setting oven for 350°F (°C))
• 30 350
  • CT"3ú v^O
    • Some tips you should review for best possible results using Slow Cook feature:
  • INSTRUCTIONS
  • To Program the Oven to begin baking with the Slow Cook feature
  • ' INSTRUCTIONS PRESS
  • To program the oven to begin baking immediately and to shut off automatically (example: BAKE at 350T for 30 minutes)
    • When the timed bake finishes:
• 350‘
• 3S0'
• 350’
  • G-uu
    • INSTRUCTIONS PRESS DISPLAY
    • To program the oven for a delayed BAKE start time and to shut off automatically (example: baking at 350°F, starting at 5:30 and baking for 30 minutes)
      • When the set bake time runs out:
    • и ÜU
• 3Sff
• 350’
  • INSTRUCTIONS
  • To set the Food Categories feature (example for Meats to cook at 350°F):
  • Roasting Instructions for Meats Pad:
  • INSTRUCTIONS PRESS DISPLAY
  • To set Warm & Hold
• Hid
  • To set Warm & Hold to turn ON automatically
• 3S0'
  • INSTRUCTIONS
  • To set the oven to broil at the default setting (550°F)
  • PRESS
  • DISPLAY
  • Broiling Times and Searing Grill
• 550'
• 55 0
  • To Program the Oven to Begin Baking Immediately & Activate the Sabbath Feature (example: baking at 350°F)
  • To Set the Recipe Recall Feature
  • INSTRUCTIONS
  • PRESS
  • DISPLAY
  • To Begin Baking with the Stored Recipe
  • To Program the Oven to Begin Baking Immediately and record a Recipe (example: recording Bake at 350°F for 30 minutes)
  • Arranging Warmer (Warm & Ready^“) Drawer Rack Positions
  • Operating the Warmer Drawer
  • Warmer Drawer Food Temperature Settings
  • Warmer (Warm & Ready^”) Drawer & Bread Proofing Indicator Lights
    • Note: The warmer Drawer will not operate during the Self-Clean cycle.
  • To Set the Warmer Drawer & Bread Proof Controls:
  • Preparing Bread Dough for the Warmer Drawer
  • Seif-Cleaning
    • ik CAUTION
    • ik CAUTION
    • Â CAUTION
    • A CAUTION
    • A CAUTION
    • Self-Cleaning Oven
      • Adhere to the following cleaning precautions:
    • What to Expect during Cleaning
  • Seif-Cleaning (confd)
    • Self-Clean Cycle Time Length
    • INSTRUCTIONS PRESS DISPLAY
    • To set an immediate Self-Cleaning Cycle or to set a delay start time of 9:00 o’clock (example: default 3 hour Self-Clean cycle)
• CLh
  • nnn
    • When the Self-Clean Cycle is Completed
  • Self-Cleaning (confd)
    • INSTRUCTIONS PRESS
  • Adjusting Oven Temperature
    • INSTRUCTIONS
    • To adjust the oven temperature higher
    • To adjust the oven temperature lower
    • General Care & Cleaning
      • Cleaning Various Parts of Your Range
        • How to Clean
    • General Care & Cleaning (confd)
      • Cleaning the Cooktop, Burner Heads, Caps & Grates
        • To Remove and Replace the Surface Burner Caps and Burner Heads -
        • To Clean the surface Burner Caps and Burner Heads (all models)- Use a
    • General Care & Cleaning (cont’d)
      • Ceramic Glass Cooktop Cleaning and Maintenance
        • Cleaning Recommendations for the Ceramic Glass Cooktop
        • For light to moderate soil:
        • Plastic or foods with a high sugar content:
    • General Care & Cleaning (confd)
      • Special Caution for Aluminum Foil and Aluminum Cooking Utensils
      • Care and Cleaning of Stainless Steel (Stainless steel models only)
      • Removing and Replacing the Oven Door
        • To Remove Oven Door:
        • To Replace Oven Door:
        • Special Door Care Instructions
    • General Care & Cleaning (confd)
      • Removing and Replacing Warmer (Warm & Ready^“) Drawer
        • To Remove Warmer Drawer:
        • To Replace Warmer (Warm & Ready™) Drawer:
      • Changing the Oven Light
        • CAUTION: BE SURE THE OVEN IS COOL.
        • Halogen Light Bulb
      • OCCURRENCE
      • POSSIBLE CAUSE/SOLUTION
• M r home
  • Your Home
  • Our Home
    • 1-800-488-1222
    • 1-800-827-6655 (u.s.A.)
  • 1 -800-361 -6665 (Canada)
    • 1-888-SU-HOGAR®