7 pizza setting – AEG BE5003021M User Manual

Page 17

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background image

Food

Temperature
(°C)

Time (min)

Shelf position

2 positions

3 positions

Biscuits made
with egg white,
meringues

80 - 100

130 - 170

1 / 4

-

Macaroons

100 - 120

40 - 80

1 / 4

-

Biscuits made
with yeast
dough

160 - 170

30 - 60

1 / 4

-

Puff pastries

170 - 180

1)

30 - 50

1 / 4

-

Rolls

180

20 - 30

1 / 4

-

Small cakes /
Small cakes (20
per tray)

150

1)

23 - 40

1 / 4

-

1) Preheat the oven.

9.7 Pizza Setting

Food

Temperature (°C)

Time (min)

Shelf position

Pizza (thin crust)

200 - 230

1)2)

15 - 20

2

Pizza (with a lot of
topping)

180 - 200

20 - 30

2

Tarts

180 - 200

40 - 55

1

Spinach flan

160 - 180

45 - 60

1

Quiche Lorraine

170 - 190

45 - 55

1

Swiss Flan

170 - 190

45 - 55

1

Cheesecake

140 - 160

60 - 90

1

Apple cake, covered 150 - 170

50 - 60

1

Vegetable pie

160 - 180

50 - 60

1

Unleavened bread

230 - 250

1)

10 - 20

2

Puff pastry flan

160 - 180

1)

45 - 55

2

Flammekuchen (Piz-
za-like dish from Al-
sace)

230 - 250

1)

12 - 20

2

ENGLISH

17

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