FRIGIDAIRE FFET2725PS - Manual

1
ELECTRIC WALL OVEN INSTALLATION INSTRUCTIONS
(and Optional Electric or Gas Cooktop Combination)
B
A
D
C
H F
I
G
27 1/4”
(69.2 cm)
2”
(5.1 cm)
Min.
2”
(5.1 cm)
Min.
31”*
(78.7 cm)
31”*
(78.7 cm)
3”
(7.6 cm)
3”
(7.6 cm)
1½” (3.8 cm)
Min.
1½” (3.8 cm)
Min.
2" (5 cm) Wide Wood
Spacer if Needed
Door Open
(see note 2) Spacer
Electrical
Junction Box
Hole for
Cord
Figure 1
27" and 30" Single Wall Ovens (Double ovens see Figure 2)
PN 807153701 Rev. A (1212)
English – pages 1-8
Español – páginas 9-16
Français -pages 17-24
All dimensions are in inches (cm).
Do not remove spacers (if equipped) on the side walls of the built-in oven. These spacers
center the oven in the space provided. The oven must be centered to prevent excess heat buildup that may
result in heat damage or fi re.
NOTES:
1. Base must be capable of supporting 150 pounds (68 kg) for 27"
models and 200 pounds (90 kg) for 30" models.
2. Allow at least 21" (53.3 cm) clearance in front of oven for door
depth when it is open.
opening under the appliance
side rails.
5. 30" MODELS ONLY: For a
cutout height (H) greater than
28
5 /
8
" (72.7 cm) you can order
a larger bottom trim through a
Service Center.
3. Dimension G (cutout depth) is critical to
the proper installation of the built-in oven.
If the oven decorative trim does not butt
against the cabinet, or if noise is heard
on convection models, verify dimension
G to assure it is the required depth.
4. For a cutout height greater than 28 1 /
8
"
(71.4 cm) add one 2"(5 cm)
wide wood shim of appropriate
height to each side of the
Printed in U.S.A.
* Suggested distance from fl oor is 31" (78.7cm).
Minimum required distance is 4 ½" (11.4cm).
INSTALLATION AND SERVICE MUST BE PERFORMED BY A QUALIFIED INSTALLER.
IMPORTANT: SAVE FOR LOCAL ELECTRICAL INSPECTOR'S USE.
READ AND SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE.
FOR YOUR SAFETY: Do not store or use gasoline or other fl ammable vapors
and liquids in the vicinity of this or any other appliance.
Your new wall oven has been designed to fi t a limited variety of cutout sizes to make the job
of installing easier. The fi rst step of your installation should be to measure your current cutout
dimensions and compare them to the cutout dimensions chart below for your model. You may
fi nd little or no cabinet work being necessary.
United States
and Canada
PRODUCT DIMENSIONS
MODEL A B C D
27" (68.6 cm) Wall Oven 27 (68.6) 29 (73.7) 24 5 /
8
(62.5) 24¾ (62.9)
30" (76.2 cm) Wall Oven 30 (76.2) 29 (73.7) 28¼ (71.8) 24¾ (62.9)
CUTOUT DIMENSIONS AND CABINET WIDTH
F G (Min.) H. Standard Height
(**Others, see notes 4 & 5)
I
MODEL Min. Max. Min. Max .
27" (68.6 cm) Wall Oven 24 7 /
8
(63.2) 25¼ (64.1) 23½ (59.7) 27¼ (69.2) 28 5 /
8
(72.7) 27 1 /
8
(68.9) Min
30" (76.2 cm) Wall Oven 28½ (72.4) 29 (73.7) 23½ (59.7) 27¼ (69.2) 28 5 /
8
(72.7) 30 1 /
8
(76.5) Min