Microwave cooking tips, Amount of food, Starting temperature of food – Kenmore ELITE 721.86003 User Manual

Page 28: Composition of food, Size and shape, Stirring, turning foods, Covering food, Releasing pressure in foods, Using standing time, Arranging food

Advertising
Microwave cooking tips, Amount of food, Starting temperature of food | Composition of food, Size and shape, Stirring, turning foods, Covering food, Releasing pressure in foods, Using standing time, Arranging food | Kenmore ELITE 721.86003 User Manual | Page 28 / 33 Microwave cooking tips, Amount of food, Starting temperature of food | Composition of food, Size and shape, Stirring, turning foods, Covering food, Releasing pressure in foods, Using standing time, Arranging food | Kenmore ELITE 721.86003 User Manual | Page 28 / 33
Advertising
This manual is related to the following products:
See also other documents in the category Kenmore Microwaves: