C. location, D. setup, C. location d. setup – Hoshizaki KMD-901MRH User Manual

Page 11

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C. Location

CAUTION

1. This icemaker is not intended for outdoor use. Normal operating ambient

temperature should be within +45°F to +100°F (+7°C to +38°C); Normal
operating water temperature should be within +45°F to +90°F (+7°C to
+32°C). Operation of the icemaker, for extended periods, outside of these
normal temperature ranges may affect icemaker performance.

2. This icemaker will not work at sub-freezing temperatures. To prevent damage

to the water supply line, drain the icemaker if the air temperature is going to
go below 32°F (0°C). See "III.C. Preparing the Icemaker for Long Storage."

For best operating results:
• Icemaker should not be located next to ovens, grills, or other high heat producing

equipment.

• Avoid choosing a site where no dripping is allowed.
• Allow 6" (15 cm) clearance at rear, sides, and top for proper air circulation and ease of

maintenance and/or service should they be required.

• Location should provide a firm and level foundation for the equipment.

D. Setup

1) If mounting the unit on top of a storage bin, unpack the storage bin, and attach the four

adjustable legs provided (bin accessory) to the bottom of the storage bin. If mounting
the unit on top of a dispenser, follow the dispenser's setup procedure.

2) Position the storage bin/dispenser unit in the selected permanent location.
3) Place the icemaker on top of the storage bin/dispenser unit.
4) Secure the icemaker to the storage bin/dispenser unit using the two mounting brackets

and the bolts provided. See Fig. 2.

5) Level the icemaker and storage bin/dispenser unit in both the left-to-right and front-to-

rear directions. If using a storage bin, adjust the storage bin legs to make the icemaker
level.

6) Replace the panels in their correct positions.

Fig. 2

Icemaker

Mounting
Bracket

Bolt

Bin

Icemaker

Mounting
Bracket

Bolt

Dispenser

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