International kessel service, Installation & operation manual – Frymaster H14 User Manual
Page 33
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Frymaster, a member of the Commercial Food Equipment Service Association, recommends
using CFESA Certified Technicians.
Price: $8.00
24-Hour Service Hotline 1-800-551-8633
819-5473
AUGUST 2002
H14/H17/H22 SERIES
ELECTRIC FRYERS
(Beginning with Seri
es
Code AN
)
Installation
&
Operation Manual
INTERNATIONAL KESSEL SERVICE
WWW.INTERNATIONALKESSEL.COM
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