FRIGIDAIRE 100 - Manual (Page 7)

5
Wash Cycle Selections
Note: Cycle times are approximate and not all cycles available on all models.
Operating Instructions
(continued)
Hot Dry Option
HOT DRY option provides faster drying since
the heating element is on during the drying
portion of the cycle.
Cool Dry Option
COOL DRY option saves electricity since the
heating element is off during the drying
portion of the cycle. To speed drying process,
open the door slightly after the cycle is
complete. Some water droplets may remain
on door and tub and in areas where dishes
touch silverware basket and rack.
With either option, you may see water vapor
coming from vent during drying portion of
cycle. The vent is closed during washing to
hold moisture and sound inside and then
opens for drying.
The drying option may be changed at any time
during the cycle and affects only the drying
period.
Energy Options
Pots &
Pans
Rinse/
Hold
• DO NOT USE detergent.
• Turn dial to RINSE/HOLD.
• Turn dial to NORMAL WASH.
• Select desired OPTIONS.
• Turn dial to POTS & PANS.
• Select desired OPTIONS.
* Includes dry time.
Cycle Chart
Description Time
(approx.)
Washes/
Rinses
gal.
imp. gal.
liters
2 washes
4 rinses
89 min.* 7.2
6.0
27.3
gal.
imp. gal.
liters
2 washes
3 rinses
81 min.* 6.0
5.0
22.7
Water
(approx.)
For pots, pans,
casseroles, and
dinnerware with dried-
on or baked on soils.
For regularly soiled
dishes and silverware.
For rinsing dishes that
will be washed later.
1 rinse 6 min. gal.
imp. gal.
liters
1.2
1.0
4.5
To Select Cycle Cycle
Normal
Wash
Light
Wash
• Turn dial to LIGHT WASH.
• Select desired OPTIONS.
gal.
imp. gal.
liters
1 wash
3 rinses
74 min.* 4.8
4.0
18.2
For lightly soiled or
pre-rinsed dishes and
silverware.
Heavy
Wash
• Turn dial to HEAVY WASH.
• Select desired OPTIONS.
gal.
imp. gal.
liters
2 washes
4 rinses
89 min.* 7.2
6.0
27.3
For heavily soiled
dishes and silverware.
Plate
Warmer
• Load clean plates and dishes to
be warmed.
• Turn dial to PLATE WARMER.
• Select HOT DRY option.
For warming dishes
and serving plates
before serving hot
foods.
14 min.
100 Series