Manual cooking – FRIGIDAIRE 16495056 User Manual

Page 11

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11

MANUAL COOKING

• Suppose you want to defrost for 5 minutes at 30%.

Step

Press

1. Enter defrosting time.

0

0

5

2. Press the power level

pad eight times to enter a

power level of 30%.

power

level

x 8

3. Press the START

enter +30 sec pad.

START

enter

+30 sec

When the defrost time is complete, cooking completion

signal will beep and END will appear in the display.

Using the Rack

The rack allows several foods to be cooked or reheated at

one time. However, for the best cooking and reheating, use

Turntable ON function and cook with SENSOR COOKING or

AUTO COOKING without the rack. When the rack is used, set

time and power level manually. Allow plenty of space around

and between the dishes. Pay close attention to the cooking

and reheating progress. Reposition the foods and reverse

them from the rack to turntable and/or stir them at least

once during any cooking or reheating time. After cooking

or reheating, stir if possible. Using a lower power level will

assist in better cooking and reheating uniformity.

Avoid:

• Storing the rack in the microwave oven when not in

use.

• Popping popcorn with the rack in the microwave oven.
• Using any browning dish on the rack.
• Using SENSOR COOKING and AUTO COOKING with the

rack.

• Cooking directly on the rack—use microwave-safe

cookware.

NOTE

Turntable on/off function can be used in Manual Operation.

See page 22.

If the food that you wish to defrost is not listed on the

Defrost chart or is above or below the limits in the Amount

column on the Defrost chart (see page 19), you need to

defrost manually.
You can defrost any frozen food, either raw or previously

cooked, by using power level for 30%. Follow the exact

3-step procedure found under. To set power level. Estimate

defrosting time and press power level pad eight times for

30% power.
For either raw or previously cooked frozen food the rule of

thumb is approximately 4 minutes per pound. For example,

defrost 4 minutes for 1 pound of frozen spaghetti sauce.
Always stop the oven periodically to remove or separate

the portions that are defrosted. If food is not defrosted at

the end of the estimated defrosting time, program the oven

in 1 minute increments on power level 30% until totally

defrosted.
When using plastic containers from the freezer, defrost only

long enough to remove from the plastic in order to place in

a microwave-safe dish.

Manual Defrost

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