FRIGIDAIRE 318200805 - Manual (Page 3)

General 1 information
Recyclable Paper
PRINTED IN CANADA
○ ○ ○ ○ ○ ○ ○ ○ ○ ○ ○ ○ ○ ○ ○ ○ ○ ○ ○ ○ ○ ○ ○
○ ○ ○ ○ ○ ○ ○ ○ ○ ○ ○ ○ ○ ○ ○ ○ ○ ○ ○ ○ ○ ○ ○ ○
○ ○ ○ ○ ○ ○ ○ ○ ○ ○ ○ ○ ○ ○ ○ ○ ○ ○ ○ ○ ○ ○
Page
IMPORTANT SAFETY INSTRUCTIONS ....................... 2-4
SELECTING SURFACE COOKING UTENSILS .................. 4
SETTING SURFACE CONTROLS ................................... 5
CERAMIC GLASS COOKTOP .................................... 5-6
INDICATOR LIGHT ...................................................... 6
SETTING WARM ZONE CONTROL ............................ 6-7
BEFORE SETTING OVEN CONTROLS ............................ 7
SETTING OVEN CONTROLS ......................................... 7
BEFORE SETTING WARMER DRAWER CONTROL ......... 8
SETTING WARMER DRAWER CONTROL .................. 8-9
CONVECTION COOKING ............................................ 9
CONVECTION ROASTING ........................................... 9
OVEN BAKING .......................................................... 10
AIR CIRCULATION IN THE OVEN ............................... 10
BROILING ................................................................. 11
CHANGING OVEN LIGHT .......................................... 11
GENERAL CLEANING
Cleaning Various Parts of Your Range ................... 12
Ceramic-Glass Cooktop Cleaning .................... 13-14
Coil Surface Element ........................................ 14-15
Porcelain Enamel Cooktop Cleaning Instructions .. 15
To Raise the Top for Cleaning ............................... 16
Cleaning the Regular Oven (non self-clean oven) .. 16
Cleaning the Self-Clean Oven .......................... 16-17
Setting Controls for Clean Cycle ............................ 17
To Remove and Replace Oven Door ....................... 17
Removable Outer Door Glass Panel ....................... 18
To Remove and Replace Warmer Drawer ............... 18
Storage Drawer ..................................................... 18
Thank you for choosing this appliance. The information contained within this
Owner's Guide will instruct you on how to properly operate and care for your appli-
ance. Please read through the information contained in your literature pack to learn
more about your new appliance.
This owner's Guide contains general operating instructions for your appliance and feature information for several models. Your appli-
ance may not have all the described features.
Note: The instructions appearing in this Owner's Guide are not meant to cover every possible condition and situation that may occur.
Common sense and caution must be practiced when installing, operating and maintaining any appliance.
PLEASE DO THIS NOW!
The PRODUCT REGISTRATION
CARD should be filled in completely,
signed, and returned. This
information will register your
product and help us to serve you
quickly in the future if the occasion
should demand.
IMPORTANT
Keep a copy of your bill of sale.
The date on the bill establishes the
warranty period should service be
required. Place it where it can be easily
retrieved. If service is performed, while
the appliance is under warranty you
may have to show your bill of sale.
Record the model and serial numbers of this appliance in the space provided
below. These numbers are shown on the serial plate located at the left of
the range frame and are visible when the oven door is open or on the inside
of the drawer along the side of the frame.
Model No.:
Serial No.:
Date Purchased:
Record these numbers for future reference.
SOME MODELS
General
Information
318200343 (9811) Rev. B