Cooking tips, Micro express, Microwave power levels – GE SCA2001 User Manual

Page 21: Time cook, Micro express microwave power levels, Microwaving, Micro express microwave power level, Press the microwave button, Advantium oven

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Microwaving

Advantium Oven

Time Cook

Use Time Cook to microwave food that is
not in the recipe section.
■ The power level is automatically

set at high, but you can change it
for more flexibility.

1.

Press the MICROWAVE button.

2.

Turn the dial to TIME COOK
and press the dial to enter.

3.

Turn the dial to set the time
and press the dial to enter.

4. To

change the power level if you

don’t want full power, press the
POWER LEVEL button. Turn
the dial to select. Press the dial
to enter.

5. Press the dial or the START/

PAUSE button to start cooking.

You may open the door during TIME
COOK to check the food. Close the door
and press
START to resume cooking.

Press MICRO EXPRESS repeatedly
for 30 second increments of
microwave cooking time. Oven
starts immediately.

Repeat Last

Recipe

Speedcook

Manual Cook

Power Level

Micro Express

Microwave

Timer

Delay Start

Vent Fan

Surface Light

Help

Options

Reminder

Clear

Off

Start

Pause

Oven Light

Tu

rn To Select

Pres

s To En

te

r

Repeat Last

Recipe

Speedcook

Manual Cook

Power Level

Micro Express

Microwave

Timer

Delay Start

Vent Fan

Surface Light

Help

Options

Reminder

Clear

Off

Start

Pause

Oven Light

Tu

rn To Select

Pres

s To En

te

r

Micro
Express

Microwave
power level

1. First, follow directions for TIME

COOK, TIME DEFROST or
MICRO EXPRESS.

2. Press the POWER LEVEL button.

3. Turn the dial clockwise to increase

and counterclockwise to decrease
the power level. Press the dial
to enter.

4. Press the dial or the

START/PAUSE button to start
cooking.

You can change the power level before

or during a cooking program (except
when using
MICRO EXPRESS).

Here are some examples of uses for
various power levels:

High 10:

Fish, bacon, vegetables,

boiling liquids.

Med-High 7:

Gentle cooking of meat

and poultry; baking casseroles and
reheating.

Medium 5:

Slow cooking and

tenderizing for stews and less
tender cuts of meat.

Low 2 or 3:

Defrosting; simmering;

delicate sauces.

Warm 1:

Keeping food warm;

softening butter.

Repeat Last

Recipe

Speedcook

Manual Cook

Power Level

Micro Express

Microwave

Timer

Delay Start

Vent Fan

Surface Light

Help

Options

Reminder

Clear

Off

Start

Pause

Oven Light

Tu

rn To Select

Pres

s To En

te

r

■ When cooking bacon, layer strips

on a plate. Cover each layer with
a paper towel.

■ When cooking vegetables,

use a microwave-safe casserole
or bowl. Cover with a lid or
vented plastic wrap.

■ For frozen vegetables, follow the

package instructions for adding
water.

■ For fresh vegetables, add

2 tablespoons of water for
each serving.

Cooking tips

21

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