Clock and timer, Using your oven – GE 164D2966P118 User Manual

Page 10

Advertising
background image

CLOCK AND TIMER

To Set the Clock

Push in

knob

turn the

hands the right

to the correct time. Then let the knob out

continue

turning to OFF.

F

,

4

9

20

30

\

/

6

\

Timer

The Timer has been combined with the range clock.
Use it to time all your precise cooking operations.

recognize the Timer as the pointer which is

different in color than the

hands.

Minutes are marked up to

(can be set for up to 45

minutes) and hours are marked up to 4 on the center
ring of the clock.

set the Timer, turn the knob the left, without

pushing in, until the pointer reaches the number
minutes or hours you want to time.

At the end of the set time, a buzzer sounds to tell
you time is up.
Turn the knob. without pushing in,
until the pointer reaches OFF

the buzzer stops.

USING YOUR OVEN

Before Using Your Oven

1. Look at the controls. Be sure you understand

3. Read over the information and tips that follow.

how to set them properly.

4. Keep this guide handy so you can refer to it

2. Check the oven interior. Look at the shelves.

especially

the first weeks of using your

Take a practice run at removing and replacing

new

them properly to give sure, sturdy support.

Electric Ignition

Power Outage

The oven burner

broil burner on your range

CAUTION: DO NOT MAKE ANY ATTEMPT TO

are lit by electric ignition.

OPERATE THE ELECTRIC IGNITION OVEN

To light the burner, turn the OVEN

knob to the

AN ELECTRICAL POWER OUTAGE.

desired temperature. The burner should light within

Neither the oven nor the broiler can be lit during an

60 seconds. You will hear a little

noise—the

electrical power outage.

sound of the electric spark igniting the burner.

If the oven is in use when a power

occurs, the

oven burner shuts off and cannot be

until power

is restored.

Oven Moisture

As your oven heats up, the temperature change of the air in the oven may
cause water droplets to form on the door glass. These droplets are harmless
and will evaporate as the oven continues to heat up.

Advertising