GE 49-80591-2 User Manual

Page 9

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9

GEAppliances.com

The following information will help you choose cookware which will give good performance on glass cooktops.

Home Canning Tips

Be sure the canner is centered over

the surface unit.
Make sure the canner is flat on the bottom.
To prevent burns from steam or heat,

use caution when canning.

Use recipes and procedures from

reputable sources. These are available

from manufacturers such as Ball

®

and

Kerr

®

and the Department of Agriculture

Extension Service.
Flat-bottomed canners are recommended.

Use of water bath canners with rippled

bottoms may extend the time required

to bring the water to a boil.

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Never cook directly on the glass.

Always use cookware.

For Models With a Radiant Glass Cooktop

The radiant cooktop features heating units

beneath a smooth glass surface.
NOTE: A slight odor is normal when

a new cooktop is used for the first time.

It is caused by the heating of new parts

and insulating materials and will disappear

in a short time.
NOTE: On models with light-colored glass

cooktops, it is normal for the cooking zones

to change color when hot or cooling down.

This is temporary and will disappear as the

glass cools to room temperature.
The surface unit will cycle on and off to

maintain your selected control setting.
It is safe to place hot cookware on the

glass surface even when the cooktop

is cool.
Even after the surface units are turned off,

the glass cooktop retains enough heat to

continue cooking. To avoid overcooking,

remove pans from the surface units when

the food is cooked. Avoid placing anything

on the surface unit until it has cooled

completely.

Do not slide cookware across the cooktop because

it can scratch the glass—the glass is scratch-resistant,

not scratchproof.

Water stains (mineral deposits) are

removable using the cleaning cream or

full-strength white vinegar.

Use of window cleaner may leave an

iridescent film on the cooktop. The

cleaning cream will remove this

discoloration.

Don’t store heavy items above the

cooktop. If they drop onto the cooktop,

they can cause damage.

Do not use the surface as a cutting

board.

Always place the pan in the center of

the surface unit you are cooking on.

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