Mr. Heater BUDDY MH9B User Manual
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Mr. Heater | Portable Buddy
Operating Instructions and Owner’s Manual
WARNING:
Every time hose or tank is connected to unit, connec-
tion must be checked for leaks in one or more ways:
Apply soapy water to connection, look for bubbles,
listen for hiss of escaping gas, feel for extreme cold,
smell for rotten egg odor. Do not use if leaking!
WARNING:
Any changes to this heater or its controls can be
dangerous.
WARNING:
Early signs of carbon monoxide poisoning resemble the
flu, with headache, dizziness and/or nausea. If you have
these signs, heater may not be working properly. Get
fresh air at once! Have heater serviced.
SPECIFICATIONS
MODEL NO. ..................................................... MH9B
GAS TYPE .................................................... PROPANE
INPUT BTU/HR. ..................................... 4,000 / 9,000
CLEARANCE TO COMBUSTIBLES
TOP ...................................................................... 30”
FRONT .................................................................. 24”
SIDES ..................................................................... 6”
REAR ...................................................................... 0”
THE STATE OF CALIFORNIA REQUIRES THE
FOLLOWING WARNING:
WARNING:
Combustion by-products produced when using this product
contain carbon monoxide, a chemical known to the State
of California to cause cancer and birth defects (or other
reproductive harm).
CONTENTS
General Safety Instructions .............................................. 3
General Information ........................................................ 3
Operating with Disposable Propane Cylinders .................. 4
Operating With Hose Connected to Remote Cylinder ....... 4
Maintenance ................................................................... 5
Troubleshooting ............................................................... 6
Parts List ......................................................................... 6
Parts Ordering Information .............................................. 8
Service Information ......................................................... 8