Auto drip-stop – Magic Chef MCECM1NB User Manual

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espresso filter basket(10) is secure.

5)

Fill the espresso carafe(13) with cold water. Markings are provided as
measures to number of serving of espresso.

6)

Remove the water tank boiler cap(7) and pour water into the water tank.

7)

Plug the power cord into an electrical outlet.

8)

Turn the control knob(9) to “

“position. Espresso will begin to flow into the

carafe.

9)

When brewing has completed, you can use the steam remaining in the
water tank for frothing milk. First, pour 3 to 4 oz. of cold milk into a small
pitcher, which should fit underneath the steam nozzle(12). Then turn the
control knob to “

“ position for frothing. (If you find the steam is not

enough for frothing milk, pour some water into water tank. (To make sure
“do not remove the water tank boiler cap (7) until the steam pressure
in the machine has been released completely.”)
In just a few seconds,
as steam is injected into the milk, it will begin to froth up. To finish frothing,
turn the control knob(9) back to “Off”.

10) When the espresso has stopped flowing into the carafe, press the power

button to turn the espresso machine off. Pour out the espresso coffee into a
cup, and then add the steam milk to the espresso and spoon on the frothed
milk.

11)

Unplug the power cord and allow the machine to cool.


Auto Drip-Stop


Your coffee maker is equipped with an auto drip-stop feature. If you wish to
temporarily remove the glass carafe from the warming plate at any time during
the brewing cycle, the auto drip-stop feature will temporarily stop the brewing,
causing no coffee to drip from the filter basket to the warming plate. Replacing
the glass carafe on the warming plate will restart the brewing cycle.
NOTE: If the glass carafe was removed during the brewing cycle, return it

within 30 seconds or the filter basket may overflow.

CAUTION:

The coffee maker will remain “On” until you press power button to
turn it “Off”. Also, do not leave empty glass carafe on the heated
warming plate.



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