Morphy Richards Compact Food Processor User Manual

Page 8

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Morphy Richards products are intended for household use only.

Morphy Richards has a policy of continuous improvement in product quality and design.

The Company, therefore, reserves the right to change the specification of its models at any time.

Morphy Richards Limited, Mexborough,
South Yorkshire, England, S64 8AJ

444/8502/50 Rev 3

Fruit cake

100g (4oz) butter or margarine
100g (4oz) caster sugar
2 eggs, beaten
225g (8oz) self raising flour
60-90ml (4-6 tbsp) milk
5ml (1tsp) mixed spice
225g (8oz) dried fruit

Using the dough blade, place the cubed

margarine and sugar into the processor bowl. Mix until
soft and creamy, scraping down the sides of the bowl
as necessary. Add eggs, one at a time, scraping
down after each addition. Add the sieved flour, spice
and milk and mix on a slow speed until all the
ingredients are just incorporated. Add the fruit and
pulse to incorporate. Turn the mixture into a greased
and lined 7” (18cm) round cake tin. Bake for 1-1 ¼
hours.
Fan oven: 150

°

C

Conventional oven: 170

°

C

Gas mark 3

White bread

5ml (1tsp) yeast
150ml ( ¼ pint) warm water
2.5ml ( ½ tsp) sugar
250g (9oz) strong plain white flour
5ml (1tsp) salt

Mix the yeast with the warm water and sugar and

leave for 10 minutes. Place the dough blade in the
processor bowl and put the flour and salt in the bowl.
With the machine on a low setting, add the yeast
mixture through the feed tube. Increase the speed
and process for 1 minute, or until the dough is
smooth and supple. Cover and leave to rise in a
warm place for about an hour or until double in size.

Turn dough on to a lightly floured surface and

knead lightly to remove the air bubbles. Shape into a
rectangle and place in a greased 1lb loaf tin. Cover
and leave in a warm place to prove for 30-35
minutes.
Fan oven: 200

°

C

Conventional oven: 220

°

C

Gas mark 7

Cleaning the processor
and attachments

1

Switch the processor off and unplug
from the electrical socket.

2

The lid, pusher, bowl and processor tools
can be washed in hot, soapy water.
Note: extreme care must be taken
when washing the metal chopping
blade, as this item is extremely
sharp.

3

The processor bowl, cover, pusher,
blades and metal plates may be washed
in a dishwasher.

4

Never immerse the processor body
in water or any other liquid.
It may be
wiped over with a clean, damp cloth – but
only when unplugged from an electrical
outlet.

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