Preparing the built–in oven, Instructions for the installer – Smeg SCP160XU User Manual

Page 4

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Instructions for the Installer

6

3. PREPARING THE BUILT–IN OVEN

WARNING

EXCESSIVE WEIGHT HAZARD

- Use two or more people to move and install the oven

- Failure to do so can result in back or other injury.

IMPORTANT: This appliance
must be integrated in any
cabinets made of material
which is heat resistantup to
temperatures of 194°F-90°C.

Keep to the dimensions
indicated in pictures 1, 2, 3. For
under-worktop positioning,
keep to the dimensions
indicated in pictures 1 and 3.
For column positioning, keep to
the dimensions indicated
inpictures 1 and 2.

Remember that the upper/rear
part of the cabinet must have
an opening with a depth of 1 3/
8” - 1 9/13” / 35 – 40 mm for
correct fastening of the oven to
the cabinet. The same opening
must be guaranteed also in the
rear/lower part of the cabinet in
under worktop installation, as
shown in part B of pictures no.
1.

It is important to follow these instructions before and during the oven installation:

Decide on the final location of the oven. Locate the existing wiring to avoid drilling into or severing
wiring during installation.

To avoid damage to the floor, place the oven on cardboard prior to installation. Do not lift by the door
handle or any part of the frame or trim.

Remove the shipping materials and tape from the oven.

Remove the literature contained in the package.

Remove and set aside racks and other parts from inside the oven.

Move the oven on the cardboard close to the oven’s final location.

Remove the oven door (see paragraph “

9.2 Removing the door” in the Instructions for the User

booklet)

IMPORTANT: Use both hands to remove the oven door.

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