Samsung C139STB - Manual (Page 21)

21
GB
Using the Square metal tray and Rack (continued)
Convection Guide for baking Pizza, Croissants, Bread Rolls and Cake
using fresh dough (continued). Convection Guide for ready products like Pizza, Potato Snacks and
Pasta
Set turntable-off-function when using rectangular square metal tyar and
rack.
Use multistage accessoiry only with convection mode.
Preheat the convection with the preheating function to the desired
temperature, unless we recommend not to preheat the oven- see table.
Use the cooking times and instructions in this table as guide lines for convection
baking
Fresh
Food Portion Auto
Preheat Stage
(From
below) Power Time
(min.) Instructions
Hazel-nut
Cake 800 g - 2 160°C 60-65 Put the fresh dough
in a round black
metal dish (Ø 24
cm). Set cake in the
middle of oven on
rack.
Sponge
Cake
Base
(Swiss
Roll) 300 g 180°C 4 180°C 10-12 Put dough evenly on
baking paper on
square metal tyar.
Apple
Sheet
Cake 1500 g 180°C 3 180°C 22-25 Put fresh dough (600
g) flat on square
metal tyar. Put sliced
apples on top.
Add almonds slices
or crumbles.
Muffins 500-600 g
(12 pcs) 180°C 4 180°C 18-21 Fill muffins dough
evenly in a metal
muffin mould,
suitable for 12
muffins.
Set dish on rack.
Cookies 300 g
(30 pcs) 180°C 4 160-180°C 12-15 Put cookies evenly
on baking paper on
square metal tyar.
Fresh Food Portion Auto
Preheat
Stage
(From
below) Power Time
(min.)
Instructions
Frozen
Pizza 1000 g 200°C 2 200°C 22-25 Put the frozen Pizza on the
rack.
Frozen
Oven
Chips 500 g 220°C 3-4 220°C 25-28 Distribute oven chips
evenly on square metal
tyar. Turn over several
times.
Frozen
Croquettes 500 g 180°C 3 180°C 13-16 Distribute croquettes
evenly on square metal
tyar. Turn over after half of
time.
Frozen
Potato
Waffles 500 g 200°C 3 200°C 20-25 Put potato waffles evenly
on square metal tyar. Turn
over after half of time.
Frozen
Mini
Vegetable
Rolls
(Chinese
style) 250 g 220°C 4 220°C 10-12 Distribute mini vegetable
rolls evenly on square
metal tyar.
Turn over after half of time.
Fresh
Lasagne
(chilled) 1000 g 220°C 3 200°C 25-30 Put lasagne in a suitable
sized dish (heatproof) in
the centre of rack.
C139ST_GB.fm Page 21 Wednesday, March 13, 2002 5:11 PM