Sunbeam EM4800C - Manual (Page 18)

16
Cleaning the steam wand/arm and froth
attachment
You must clean the steam wand/arm and
froth attachment immediately after each use.
Simply wipe the stainless steel steam wand/
arm clean with a damp cloth and place the
froth attachment under warm running water
to remove any excess milk. Also, briefly turn
the operating dial to
setting to clear any
remaining milk out of the steam wand/arm.
Caution: Steam from the wand/arm is
extremely hot and there is danger of scalding.
Note: Should your steam wand/arm become
blocked, supplied with your espresso
machine is a cleaning wire. The cleaning wire
for the steam arm is the BLACK pin, located
under the base of the water reservoir
(23)
(24). With the cleaning wire insert it into the
hole in the base of the steam wand/arm
(25).
Should the steam wand/arm remain blocked,
using the measuring spoon/tamp unscrew the
steam nozzle from the steam arm
(26) clean
the steam nozzle by once again using the
cleaning wire and flush under running water.
Hot water drinks
You are able to heat water for hot drinks
such as tea or instant soups using the steam
nozzle.
Note: Heating liquids is done with the
steam nozzle only, so ensure that the froth
attachment is not in place.
• Fill the water reservoir
(1) (2) (3) (4) (5)
with cold water.
• Start the unit (6). The red ‘Power’ light
and orange ‘Warm Up’ light will both
illuminate.
• Remove the froth attachment from the
steam nozzle (21) and swing the steam
nozzle to the side of the machine.
• When the Sunbeam Café Crema ™ is the
right temperature the orange ‘Warm Up’
light will go out.
• Immerse the steam nozzle in the cup or
container holding the liquid to be heated
and turn the operating dial to the
setting (22).
• When the liquid is hot enough, turn the
operating dial to ’off’ position and
remove the container or cup.
Note: It is normal for the orange ‘Warm Up’
light to turn on and off during
heating of water.
Functions of your Café Crema ™ (continued)