Sub-Zero BBQ48C - Manual (Page 21)

21
Dimensions in parentheses are in
millimeters unless otherwise specified.
W O L F T R O U B L E S H O OT I N G G U I D E
T R O U B L E S H O OT I N G G U I D E
P R O B L E M P R O B A B L E C A U S E P O S S I B L E S O L U T I O N
Burner will not light Lack of gas or crimped hose. Check air shutter adjustment,
Blockage in burners, burner (see page 8).
ports, orifice/valve or hose. Check gas supply.
Regulator failure. Clean orifice and burner.
Improper burner location/ Check regulator to be sure vent
venturi not over orifice. hole points down, (see page 8).
No spark. Check igniter battery.
Battery dead.
Burner lights with Obstructed burner causing Clear burner obstruction.
match, but will not light lean fuel mixture. Check igniter battery.
with ignition button Broken ignition electrode.
Damaged ignition or wire.
If a spark appears in the box,
the ignition system is operating.
No spark, terminal disconnected
from electronic ignition.
Battery dead.
Yellow flame Rich air mixture. Check air shutter adjustment,
Broken ignition electrode. (see page 8).
Incomplete burner flame Clogged, broken or Needs cleaning. Check air shutter
worn-out burner. adjustment, (see page 8).
Plugged orifice. Check orifices.
Flame blows out in Lack of gas supply. Check gas supply.
the wind Partly clogged orifice or Clean orifice and burner.
burner tube. Provide a wind break.
Burner pops and Broken burner or Check burners and air shutter
blows out fuel mixture too lean. adjustment, (see page 8).
Lack of heat Partly blocked orifice or burner. Clean orifice and burner.
Low gas or dirty regulator vent. Check gas supply.
Incorrectly installed radiant. Verify triangle cut-out is
toward back.
Too much heat Damaged orifice or no orifice. Check orifices.
Unauthorized regulator Check regulator adjustment.
adjustment. Verify that triangle cut-out is
Incorrectly installed radiant. toward back.
Excessive flare-up Build-up of grease on Clean internal parts, including
internal parts. grill tank bottom.
Overload from fatty meats or
excessive cooking temperature.
Uneven heat Improper radiant orientation. Check for correct radiant
orientation.