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Owners manual Kambrook - KB815B

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2

Reflections Classic

Blender

KB815B

Issue 1/04

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Kambrook 4 Kingston Town Close Oakleigh,Victoria 3166, Australia
Customer Service Line (free call) 1800 800 634 Customer Service Fax 1800 621 337
Kambrook New Zealand, Private Bag 94411, Greenmount, Auckland, New Zealand
Customer Service Line/Spare Parts 09 271 3980 Customer Service Fax 0800 288 513

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Due to continual improvement in design or otherwise, the product you purchase may differ slightly from the one illustrated in this book. Issue 1/04

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Summary of Contents

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    2 Reflections Classic Blender KB815B Issue 1/04 GGOO OODD NNAAMMEE G GOO O ODDVV A ALLUU E E Kambrook 4 Kingston Town Close Oakleigh,Victoria 3166, AustraliaCustomer Service Line (free call) 1800 800 634 Customer Service Fax 1800 621 337Kambrook New Zealand,
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    3 2 KAMBROOK SAFETY Welcome to Kambrook and your newReflections Classic Blender. At Kambrook we believe that the safeperformance of our products is the firstpriority in any consumer product so thatyou, our valued customer, can confidentlyuse and trust our
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    4 5 USING YOUR KAMBROOKREFLECTIONS CLASSICBLENDER You’ll find the blender excellent for:Chopping and pureeingGrating hard and medium soft cheesesCrumbing breadWhipping creamChopping shelled nuts or chocolate chips Blending frozen fruit drinksAerating ice
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    6 7 Pulse on and off if needed to completepureeing. Add additional liquid as needed.For a less processed texture, reduceblending time and check consistencyperiodically. To make coolers, crushes and frozencocktails, put ingredients including 1-2cups of crushed
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    8 Preheat over to 175ºC (350ºF). Spray a280 x 180 x 50mm (11 x 7 x 2 inch)oblong baking pan with vegetable oil spray.Place carrots, pineapple, juice and oil intothe blender container. Cover. Pulse on andoff several times until carrots begin to bechopped.
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    10 Easy Hollandaise Sauce3 egg yolks 2 tablespoons lemon juice 125 ( 1 ⁄ 4 pound) butter melted 1 ⁄ 2 teaspoon salt pinch pepper Place egg yolks, lemon juice, salt andpepper into the blender container. Cover.Set on LOW and run for 10 seconds.Open feeder