Kompernass KH 2232 User Manual
Page 19
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KH 2232
4
5
6
7
8
9
10
11
12
Program
Sweet
Cake mixture
Gluten
free
Express Dough
Pasta
Butter-
milk
Jam
Bake
Size
1,5 lb
2 lb
2,5 lb
1,5 lb
2 lb
2,5 lb
-
2,5 lb
-
-
2 lb
-
-
Set time (min)
3:17-
14:57
3:22-
14:52
3:27-
14:57
-
-
-
-
-
-
-
3:55-
14:55
-
-
Preheating (min)
-
-
-
-
-
-
-
-
-
-
30
-
-
Kneading 1 (min)
5
5
5
3
3
3
5
20
5
3
5
5
-
Resting (min)
5
5
5
-
-
-
-
-
5
-
10
-
-
Kneading 2 (min)
20
20
20
12
12
12
12
-
20
11
20
-
-
Rising 1 (min)
39
39
39
-
-
-
48
12
60
-
39
-
-
Dough punching (sec)
10
10
10
-
-
-
-
-
-
-
10
-
-
Rising 2 (min)
25:50
25:50
25:50
-
-
-
-
-
-
-
25:50
-
-
Dough shaping (sec)
5
5
5
-
-
-
-
-
-
-
10
-
-
Rising 3 (min)
51:55
51:55
51:55
-
-
-
-
-
-
-
44:50
10
-
Baking (min)
50
55
60
65
75
85
45
48
-
-
60
50
60
Keeping warm (min)
60
60
60
60
60
60
60
60
-
-
60
-
60
Processing time
3:17
3:22
3:27
1:20
1:30
1:40
1:50
1:20
1:30
0:14
3:55
1:05
1:00
Add-in time
2:55
3:00
3:05
-
-
-
-
-
-
-
2:58
-
-
KH2232_Brotback_UK.qxd 24.03.2006 14:01 Uhr Seite 17