Table for static and fan cooking – KITCHENAID Kitchen Aid Koss 6610 User Manual

Page 15

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15

Food

Function

Pre-heating

Shelf position

Extra browning

Temperature

Cooking time

(from the bottom) level

(°C)

(minutes)

X

2

-

180

80 - 90

-

2

-

170

70 - 80

X

2

-

190

40 - 50

-

2

-

180

40 - 50

X

2

-

200

50 - 55

-

1 - 3

-

200

50 - 55

X

2

-

180

20 - 30

-

1 - 3

-

170

20 - 30

X

2

-

180

35 - 45

-

1 - 3

-

180

35 - 45

X

2

-

200

40 - 50

-

2

-

190

40 - 50

X

2

1

200

45 - 60

-

2

1

200

45 - 60

X

2

-

190

50 - 60

-

2

-

190

40 - 50

-

2

-

90

120 - 150

-

1 - 3

-

90

120 - 150

X

2

-

220

35 - 45

-

1 - 3

-

200

35 - 45

X

2

-

190

40 - 50

-

2

-

180

45 - 55

Table for Static and Fan cooking

Filled
pastries(cheese)

Tart

Strudel

Biscuits

Cream puff

Savoury pastries

Lasagne

Filled fruit cakes
e.g. pineapple,
peaches

Meringues

Vol-au-vent

Soufflé

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