Pioneer PRV LX1 User Manual
Page 3
PIB # 190114
Pioneer Electronics (USA) Inc.
(310) 952-2000
Updated: 22-Dec-2008
Home & Business Group of America
(800) 872-4159
Page 3 of 3
To Burn a Disc from a Disc Image file on the recorder’s HDD:
1) Power ON the PRV-LX1 and wait for the recorder to become ready.
2) Open a drive tray by pressing the eject button to the right of the tray.
When working with a PRV-LX1 with two burner drives, use either tray.
3) Place your blank disc in the burner tray.
4) Press the eject button to close the tray.
5) Press
the
Function button to open the recorder’s main Menu.
6) Use the arrow buttons to highlight the APP menu then press the ENTER button.
7) Highlight
the
Copy/Impt/Bkup menu option then press Enter.
8) Arrow down to highlight the Image Copy/Del menu.
9) With
Image Copy/Del highlighted, press the right arrow button twice to select the Source image.
The Source is the disc image file you stored on the recorder’s HDD.
10) Use the drop-down option to select your Source Image then press ENTER.
11) Arrow back, down, and right to select the Destination burner containing your blank disc, pressing
ENTER to confirm your selection.
12) Arrow back and down to the Copy button at the bottom of the sub-menu window then press
ENTER to begin burning your image file to the disc.
Notice: Disc image files that are 4.7GB or larger cannot be copied to a disc by the PRV-LX1.
13) Press ENTER (YES is highlighted automatically) when asked to confirm the copy.
14) Only remove the disc after the PRV-LX1 display shows that the process is complete.
A
DDITIONAL
I
NFORMATION
:
If you have questions about this procedure or are experiencing errors after performing this procedure,
contact Pioneer Support at the toll-free number shown at the bottom of this page.
PRV-LX1 information is available in the Business Products Support section of the Pioneer website:
(http://www.pioneerelectronics.com/PUSA/Support/BusinessProducts/ProfessionalDVD)
For assistance with your PRV-LX1, contact Pioneer Service at (800) 872-4159 or send your questions to: