Tricity Bendix SIE501 - Manual (Page 3)

3
Technical Details .................................................................................................................................... 2
Contents ................................................................................................................................................. 3
Preface .................................................................................................................................................... 5
Safety ...................................................................................................................................................... 6
Before Installation .......................................................................................................................... 6
During Installation .......................................................................................................................... 6
After Use ........................................................................................................................................ 7
General ........................................................................................................................................... 7
Introduction ............................................................................................................................................ 8
Rating Plate .................................................................................................................................... 8
Installation ...................................................................................................................................... 8
General Notes on Using Your Appliance ....................................................................................... 9
About Condensation and Steam .................................................................................................... 9
The Cooling Fan for the Controls ................................................................................................... 9
Control Panel Indicator Neons ....................................................................................................... 9
Cookware ....................................................................................................................................... 9
Grill and Oven Furniture ................................................................................................................. 10
Getting to Know Your Appliance .......................................................................................................... 11
The Control Panel .......................................................................................................................... 11
The Ceramic Hob ................................................................................................................................... 12
Recommended Saucepans ............................................................................................................ 12
Hints and Tips ................................................................................................................................ 12
Deep Fat Frying ...................................................................................................................................... 13
Preserving .............................................................................................................................................. 13
The Dual Grill .......................................................................................................................................... 14
Uses of the Dual Grill ..................................................................................................................... 14
Selecting the Dual Grill ................................................................................................................... 14
Things to Note ................................................................................................................................ 14
The Grill Pan and Handle ............................................................................................................... 14
Hints and Tips ................................................................................................................................ 15
Grilling Chart .................................................................................................................................. 15
The Top Oven ......................................................................................................................................... 16
Uses of the Top Oven .................................................................................................................... 16
Selecting the Top Oven .................................................................................................................. 16
Things to Note ................................................................................................................................ 16
To Fit the Top Oven Shelf .............................................................................................................. 16
Hints and Tips ................................................................................................................................ 17
The Main Fan Oven ................................................................................................................................ 18
Uses of the Fan Oven .................................................................................................................... 18
Selecting the Fan Oven .................................................................................................................. 18
Things to Note ................................................................................................................................ 18
To Fit the Main Oven Shelves ........................................................................................................ 18
Hints and Tips ................................................................................................................................ 19
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