Slo-cook’n hold – Toastmaster TP209 User Manual

Page 41

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Telephone: 1-906-863-4401

www.toastmastercorp.com

39

Slo-Cook’n Hold

Slo-Cook’n Hold

CONSTRUCTION:

Welded stainless steel

Fully insulated

Control panel accessible through front and top of unit

Heating elements accessible inside of cabinet and

through top

CONTROLS:

Solid state controls

Indicator light for thermostat

Cook’n Hold feature ulitizes cook thermostat,

hold thermostat and 24 hour timer

DOOR SWING:

Oven: 27-5/8”

CLEARANCE:

Allow four inches on each side and back of unit.

SERVICE CONNECTIONS:

SC-7 is shipped from factory to be hard wired on site.

Single phase uses three wire system.

Three phase uses four wire system.

208 or 240 Volt single or three phase is standard.

Please specify at time of order.

SHIPPING WEIGHT:

400 Pounds, FOB Menominee, MI 49858

8”

44

3

/

4

35

1

/

8

36

5

/

8

27

3

/

8

36”

6”

27

3

/

8

4

1

/

2

2

1

/

2

FRONT

SIDE

BACK

TOP

ELECTRICAL

INLET

VENT

PIPE

VENT

PIPE

SC-7 Countertop Slo-Cook’n Hold Oven

STANDARD FEATURES:

Stainless steel construction

6” legs

Stainless steel door

5 chrome racks

OPTIONS:

Additional Chrome Racks each (101-0025-C)

Casters (50-0058)

Cart with Panslides (101-9006-PS)

Cart without Panslides (101-9006-NP)

Stand with Panslides (101-6100-PS)

Stand without Panslides (101-6100-NP)

DIMENSIONS:

Height

Width

Depth

Exterior

44-3/4”

27-3/8”

36-5/8”

Interior

29”

18-3/4”

28-7/8”

CAPACITY:

18”x26”

13”x18”

Slo-Cook’n

Sheet Pans

Sheet Pans

Spacing

Hold

7

14

3-1/2”

208/1

208/3

240/1

240/3

Amp

Draw

15

10

13

9

ELECTRICAL: Watts: 3000

Shown with Optional Casters

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