Toastmaster TMFS4401 - Manual (Page 10)

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9. When cooking in multiple Steamer Baskets with foods requiring
various steaming times, place the food to be finished first in the
THIRD (3) Steamer Basket.
10. When the Steamer Base, Drip Tray, Steamer Basket(s) and Lid
are properly set up, plug the unit into a 120V AC electric outlet.
11. The Timer Control Dial acts as the on and off switch. Turn the
Timer Control Dial clockwise to select the appropriate cooking
time up to 60 minutes.
NOTE: If cooking less than 10 minutes, turn Timer to “10” and
then back to desired cooking time. The Power Indicator Light
will illuminate as steaming begins.
12. When cooking with multiple Steamer Baskets, set the Timer
to the shortest steaming time. At the end of that time, a signal
will sound, the Power Indicator Light with turn off; the Food
Steamer will turn OFF automatically. Use protective oven mitts
to remove the Lid. Check the THIRD (3) Basket food for desired
doneness. If the THIRD (3) Basket’s food is finished cooking,
remove it and replace the Lid onto the SECOND (2)
Steamer Basket.
13. Turn the Timer Control Dial to the desired cooking time to
begin steaming again. At the end of that time, a signal will
sound, the Food Steamer will turn OFF automatically and the
Power Indicator Light with turn off. Use protective oven mitts
to remove the Lid. Check the SECOND (2) Basket food for
desired doneness. If the SECOND (2) Basket’s food is finished
cooking, remove it and replace the Lid onto the FIRST (1)
Steamer Basket.
WARNING: Steam is hot and can cause burns. Keep hands and
face away from steam holes in the Lid. Use protective oven
mitts to remove Steamer Baskets from the Base and to lift the
Lid. When removing the Lid after steaming, always tilt Lid
away from your face to avoid burns caused from steam.
14. While cooking in 2 or 3 tiers, it may become necessary to
check the food in the FIRST (1) (bottom) Steamer Basket.
Using oven mitts, carefully remove the stacked THIRD (3)
and the SECOND (2) Baskets with Lid and place onto a large
heat-resistant tray, protective mat or place onto a kitchen towel
spread out over the countertop. Check food in the FIRST (1)
Steamer Basket. If it still requires more steaming time, replace
the Steamer Baskets on top of the FIRST (1) Steamer Basket.
OPERATING INSTRUCTIONS
(CONTINUED)
TMR_TMFS4401_IB_30-6-06 6/30/06 6:48 PM Page 10