Tappan 318200764 - Manual (Page 5)

5
IMPORTANT SAFETY INSTRUCTIONS
(continued)
• Do not use a broiler pan without its insert. Broiler pan
and grid allow dripping fat to drain and be kept away from
the high heat of broiler.
• Do not cover broiler grid with aluminum foil. Exposed
fat and grease could ignite.
• Do not touch a hot light bulb (some models) with a
damp cloth. Doing so could cause the bulb to break.
Disconnect the range or turn off the power to the range
before removing and replacing light bulb.
IMPORTANT INSTRUCTIONS FOR CLEANING
YOUR RANGE
• Clean the range regularly to keep all parts free of
grease that could catch fire. Pay particular attention to
the area underneath each surface burner. Exhaust fan
ventilation hoods and grease filters should be kept clean. Do
not allow grease to accumulate. Greasy deposits in the fan
could catch fire. Refer to the hood manufacturer's
instructions for cleaning.
• Kitchen cleaners/aerosols—Always follow the
manufacturer's recommended directions for use. Be aware
that excess residue from cleaners and aerosols may ignite
causing damage and/or injury.
CONTINUOUS CLEANING OVENS (some models):
• Do not use oven cleaners on the oven liner or any of
the continuous cleaning surfaces. Continuous cleaning
surfaces can be identified by their rough surface finish.
SELF-CLEANING OVENS (some models):
• Clean in the self-cleaning cycle only the parts of the
oven listed in this owner's guide. Before self-cleaning
the oven, remove all utensils stored in the oven.
• Do not clean the oven door gasket. The door gasket is
essential for a good seal. Care should be taken not to rub,
damage or remove the gasket.
• Do not use oven cleaners. No oven cleaner or oven liner
protective coating of any kind should be used in or around
any part of the oven.
SAVE THESE INSTRUCTIONS
IMPORTANT SAFETY NOTICE
The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a list of substances known
to the state to cause cancer, birth defects or other reproductive harm, and requires businesses to warn customers of potential exposure
to such substances.