Toastmaster PMA-5 User Manual

Pma-5/18, Toastmaster pma-5/18 pizza oven, Pizza oven

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Foodservice Equipment

Job Item#

Toastmaster

®

5600 13th Street, Menominee, MI 49858 • www.toastmastercorp.com

Toll Free: 1-800-338-9886 • Telephone: 1-906-863-4401 • Fax: 1-906-863-5889

T

oastmaster

PMA-5/18 Pizza Oven

STANDARD FEATURES:

V-AIR

®

technology

Stainless steel construction

Stainless steel hinges

Flush mount lift off, no sag door

Tempered glass doors

Silicone rubber door gaskets

Flip down doors for each deck

Set of 6” legs

OPTIONAL FEATURES:

Cart with panslides (151-9899PS)

Cart without panslides (151-9899NP)

Stand with panslides (151-9898PS)

Stand without panslides (151-9898NP)

LABORATORY CERTIFICATION AND APPROVAL

SIZE:
PMA-5/18
- 40-

3

/

8

” High, 32-

7

/

8

” Wide, 36-

1

/

8

” Deep

1026 mm High, 733 mm Wide, 914 mm Deep

Toastmaster’s PMA-5/18 pizza oven has the
unique V-AIR

®

design which drives faster cook

times and a perfect heat distribution top to bottom,
side-to-side and front to back. The individual
aluminum decks are heated inside the oven and
provide your pizza with the crust quality of a
hearth stone deck oven.

These units utilize digital count down timers
and they include one timer for each shelf. Each
timer can be set individually so you can produce
different types of pizza at the same time and
track them by simply setting the bake time
on each timer.

CONSTRUCTION:

Welded stainless steel

Fully insulated

Control panel accessible through top of unit

Timer panel accessible through front of unit

Heating elements accessible inside of cabinet
and through top

CONTROLS:

Solid state controls

Indicator light for thermostat

Microswitch fan motor cut-off

Individual count down timer for each deck

PMA-5/18

Pizza Oven

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