Toastmaster 7093X - Manual (Page 2)

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CAUTION: A short power supply cord is provided to reduce the risk of person-
al injury resulting from becoming entangled in or tripping over a longer cord.
Extension cords are available from local hardware stores and may be used if
care is exercised in their use. If an extension cord is required, special care and
caution is necessary. Also the cord must be: (1) marked with an electrical rating
of 125V and at least 13A, 1625W, and (2) the cord must be arranged so that it
will not drape over the countertop or tabletop where it can be pulled on by chil-
dren or tripped over accidentally.
POLARIZED PLUG: This appliance has a polarized plug, (one blade is wider
than the other). As a safety feature to reduce the risk of electrical shock, this
plug is intended to fit in a polarized outlet only one way. If the plug does not fit
fully in the outlet, reverse the plug. If it still does not fit, contact a qualified elec-
trician. Do not attempt to defeat this safety feature.
ELECTRIC POWER: If electric circuit is overloaded with other appliances,
your oven may not operate properly. It should be operated on a separate
electric circuit from other operating appliances.
This product is for household use only.
GETTING TO KNOW YOUR CONVECTION OVEN-BROILER
A convection oven circulates heated air continuously throughout the oven cavity
to maintain uniform temperature around the food. This constant, gentle air flow
is what seals in juices, promotes browning and shortens cooking time without
turning and basting. Your Toastmaster
® convection oven can bake, roast, broil,
and dehydrate. The slow cook cycle cooks similar to a crock pot.
BAKE/BROIL PAN
ASSEMBLY
BAKE RACK
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OVEN RACK POSITIONS
SELECTOR DIAL
The oven has three different settings: BAKE, SLOW COOK and BROIL. Turn
each dial to indicator line above dial to select setting. The convection fan is on
in all models.
TEMPERATURE CONTROL DIAL
Your oven has an adjustable temperature control dial with temperatures 200°-
450° Fahrenheit. This allows you to prepare recipes according to package or
recipe directions.
7093X E/F/S BROILER 2/29/00 8:36 AM Page 2