Auto convection (no preheat), Auto convection (preheat), Preheating chart – Whirlpool GM8155XJ User Manual

Page 23: Auto convection chart meat, Convection and combination cooking

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AUTO CONVECTION (No preheat)

1. Place food on Convection Rack and

close the door.

2. Touch appropriate Auto Convection

pads until desired food item appears.

3. Touch START.

When cooking time ends, display will show “END”
and 3 tones will sound.

After cooking, the display will return to the time of
day when you open the door.

AUTO CONVECTION (Preheat)

Some Auto Convection settings will prompt you to
preheat the oven prior to placing the food in the
oven.

Preheating chart

1. Touch Auto Convection pads until

desired food item appears.

2. Touch START. “PREHEAT” is displayed.

3. When oven reaches the preheat

temperature, it will beep and “PLACE
FOOD ON RACK” is displayed.

4. Open the door, place food on the

Convection Rack, and close door. Touch
START.

When cooking time ends, display will show “END”
and 3 tones will sound.

After cooking, the display will return to the time of
day when you open the door.

Auto Convection chart

MEAT

1. Touch MEAT pad until desired food

appears.

(See Meat chart.)

2. Select portion amount.

Touch HOUR/1 LB and MIN/0.1 LB pads to enter
weight for Beef Roast, Meat Loaf, Pork Roast or Ham.

Touch SEC/THICKNESS pads to enter thickness
for Steaks, Hamburgers, or Pork Chops.

3. Touch TEMP/POWER/DONENESS pad

to select desired doneness.

(See Meat chart.)

4. Touch START.

When cooking time ends, display will show “END”
and 3 tones will sound.

After cooking, the display will return to the time of
day when you open the door.

23

CONVECTION AND COMBINATION COOKING

CATEGORY

FOOD PREHEATING

TEMP

Poultry

Chicken, 375°F (191°C)
Frozen/Breaded

Fish

Fish Fillet, Fresh

425°F (218°C)

Fish Fillet,
Frozen/Breaded

400°F (204°C)

Fish Sticks,
Frozen/Breaded

400°F (204°C)

Baked Goods Cookies

325°F (163°C)

Brownies

350°F (177°C)

Muffins

425°F (218°C)

Biscuits, Fresh

450°F (232°C)

Biscuits, 375°F (191°C)
Refrigerated
Yeast Bread

350°F (177°C)

Quick Bread

350°F (177°C)

Pie, Fresh

375°F (191°C)

Pie, Frozen

400°F (204°C)

Snack Foods

Garlic Bread,

350°F (177°C)

Frozen

Other Foods

Pizza, Fresh

400°F (204°C)

Pot Pie, Frozen

400°F (204°C)

BAKED

SNACK

OTHER

GOODS

FOODS

FOODS

Cookies

French Fries-

Pizza-

Frozen

Frozen

Brownies

Chicken Nuggets

Pizza-
Fresh

Muffins

Pizza Rolls

Lasagna

Biscuits-

Cheese Sticks

Pasta

Fresh

Casserole

Biscuits- Chicken

Wings-

Vegetable

Refrigerated

Frozen

Casserole

Yeast Bread

Garlic Bread-

Potato

Frozen

Casserole

Quick Bread

Pot Pie-
Frozen

Pie-Fresh

Pie-Frozen

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