Wolfgang Puck BMSD0015 - Manual (Page 4)

Know Your Stand Mixer
5 6
1 Make sure mixer is turned to OFF and unplugged.
2 Tilt mixer head back by pulling the mixer head
locking lever forward. Lift until head locks into
up position. (see figure 1)
3 Place desired mixing bowl into base and turn
clockwise to lock into place. (see figure 2)
4 If using splash guard, align opening at 4 o’clock
position and turn counter clockwise. When guard
is locked into position, the tabs that stick up will
be on either side of mixer. Splash guard is only for
use with 5 1/4-quart bowl. Note that the splash
guard must be placed into position before beater,
whisk or dough hook is attached.
5 Attach beater, whisk or dough hook by pressing
up into beater shaft as far as it will go. Turn
counterclockwise, hooking pin into grooves on
beater shaft. (see figure 3)
6 Pull mixer head locking lever forward and lower
mixer head until it locks into place.
7 Plug cord into electrical outlet. Select desired
speed or PULSE. Prepare recipe according to
instructions.
8 When finished, turn speed control dial to OFF.
Unplug stand mixer from outlet.
9 Pull mixer head locking lever forward to raise
mixer head. Remove beater, whisk or dough
hook. Remove splash guard. Grasp bowl, turn
counterclockwise, and lift straight up to remove.
Using Your Mixer
• Hub Cover
(removes for inserting accessories)
• Hub Release
• Mixer Head Locking Lever
• Mixer Bowls
• Dough Hook
• Mixer Head
• Blender
Attachment Hub
• Speed
Control
• Overload
Reset Button
Beater Shaft •
• Flat Beater
• Wire Whisk
• Optional
40 oz. Glass
Jar Blender
Splash Guard •
Figure 1
Figure 2
Figure 3