Care and cleaning – Zanussi ZCE 7350 User Manual

Page 22

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ALWAYS SWITCH OFF THE ELECTRICITY
SUPPLY AT THE MAIN WALL SWITCH AND
ALLOW THE COOKER TO COOL BEFORE
CLEANING

CLEANING MATERIALS

Before using any cleaning materials on your cooker,
check that they are suitable and that their use is
recommended by the manufacturer.

Cleaners that contain bleach should NOT be used as
they may dull the surface finishes. Harsh abrasives
should also be avoided.

CLEANING THE SEALED HOTPLATES
AND HOTPLATE TRIMS

In order to maintain the appearance of your cooker's
sealed hotplates and trims you are advised to use
the recommended cleaning agents daily. If you do
not allow spillages to burn on they will be much
easier to clean off.

FOR NORMAL SOILAGE

Wipe over the hotplates and trims using a clean
damp cloth, if necessary use a little washing up
liquid, then switch to a low or medium setting for a
few minutes to thoroughly dry.

FOR HEAVY SOILAGE

Remove heavily burnt in soilage with a patent razor
in a holder with care. DO NOT use the edge of the
scraper or a knife. Then soak the soiled area with hot
water to which a little washing up liquid has been
added. Further clean as below.

Use a clean damp cloth or scourer with a cream
cleaner e.g. 'Jif' or a powder cleaner e.g. 'Ajax' on
the hotplate and trims. Rinse off cleaning agents
thoroughly. Dry as for normal soilage.

For more stubborn marks warm the hotplate on a low
setting for approx. 6 - 8 mins. Clean the sealed plate
with 'Ajax' powder cleaner, 'Jif' cream cleaner or a
'Brillo' pad. You may have to rub hard for several
minutes.

Rinse off cleaning agents thoroughly with a damp
cloth. Switch to a low or medium setting for a few
minutes until the hotplate is thoroughly dry.

CLEANING THE HOTPLATE TRIMS

The stainless steel trims may become straw coloured
during use. Using a proprietary stainless steel
cleaner , e.g. 'Shiny Sinks' will help maintain a bright
appearance. Alternatively a powder cleaner such as
'Bar Keepers Friend' may be used regularly.

CLEANING THE VITREOUS ENAMEL

Use a clean damp cloth or scourer made for non-
stick saucepans with 'Jif' cream cleaner.

DO NOT ATTEMPT TO REMOVE ANY OF THE
CONTROL KNOBS FROM THE PANEL AS THIS
MAY CAUSE DAMAGE AND IS A SAFETY
HAZARD.

CLEANING THE GRILL DEFLECTOR,
GRILL PAN, GRILL PAN GRID AND OVEN
SHELVES

All removable parts, except the grill pan handle can
be washed in the dishwasher.

The grill pan and grill deflector may be cleaned using
a soap impregnated steel wool pad. The grill pan grid
and oven shelves should be cleaned using hot soapy
water. Soaking first in soapy water will make cleaning
easier.

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CLEANING THE OUTSIDE OF THE
COOKER

DO NOT use abrasive cleaning materials or scourers
on the outside of the cooker as some of the finishes
are painted and damage may occur. Regularly wipe
over the control panel, oven doors, handles and
cooker sides using a soft cloth and warm water to
which a little washing up liquid has been added.

CARE AND CLEANING

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