ACP RMS10TS Spec Sheet User Manual

Low volume

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225 49th Ave. Dr. SW Cedar Rapids, IA 52404 U.S.A.

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800-233-2366

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319-368-8120

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Fax: 319-368-8198

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www.acpsolutions.com

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Project #:

AIA File #:

Specification #:

Low Volume

Amana Commercial Microwave Model RMS10T and RMS10TS

Model RMS10T and RMS10TS shown

Power Output

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1000 watts of power.

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Five power levels for cooking flexibility.

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Three cooking stages for one touch cooking.

Certified Oven for Commercial Applications

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Tested to higher standards for a commercial rating -

required by most commercial insurance polices and

health inspectors.

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Interlock safety switch is tested to 4 times the standard of

residential ovens.

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Constructed to withstand the foodservice environment,

multiple users and variable ambient temperatures.

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Compared to a residential oven, this oven is more powerful

for faster heating and better quality results.

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Engineered for a simple, “self-service” operation.

Easy to Use

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Perfect replacement for inappropriate domestic ovens used

in a foodservice applications.

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Touch controls are perfect for self-service locations.

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20 programmable menu items simplifies cooking.

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Multiple quantity pad calculates the proper cooking

times for multiple portions.

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Braille touch pads are ADA compliant.

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See-through door and lighted interior for monitoring without

opening the door.

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0.8 cubic foot (23 liter) capacity accommodates a 12” (305mm)

platter, prepackaged foods and single servings.

Easy to Maintain

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RMS10T - Stainless steel exterior wrap and painted interior for

easy cleaning.

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RMS10TS - Stainless steel exterior wrap and oven interior for

increased durability.

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Sealed in ceramic shelf for easy cleaning.

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Backed by the ACP, Inc. 24/7 ComServ Support Center,

866-426-2621.

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UL and ETL Listed.

Low Volume

This category of microwave is ideal for...

Applications:

- Convenience stores

- Dessert stations

- Nurses stations

- Teachers/Staff lounge

All ACP, Inc. commercial ovens are backed

by our Culinary Center. Call us with any

question regarding food preparation,

menu development and cooking times.
866-426-2621.

®/ ™ © 2012 Amana. All rights reserved. Brand used under license.

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