AEG STM5400 - Manual (Page 21)

21
D
GR
NL
F
GB
Blending quantities and Processing Times
Chopping quantities and Processing Times
Whisking/Whipping quantities and Processing Times
Acccessory Metal mixing foot and Beaker
Recipe
Ingredients Quantity Time Speed
Pineapple-apricots
Smoothie
Pineapple in slices 250 g
60 sec Turbo Dried Apricots 40 g
Yoghurt 300 g
Raspberries Smoothie
Frozen raspberries 250 g
60 sec Turbo
Banana ½ pcs
Water 100 g
Caster sugar 1 Tbs
Yoghurt 300 g
Acccessory Professional double wisk
Ingredients
Quantity Time Speed
Cream 500 g 50-70 sec Turbo
Egg whites 4 units 60 sec Turbo
Note: it is possible to use the Professional Double Whisk for whipping cream in the Beaker, as long as the temperature of the cream is between
4 and 8 Degree Celcius. For whisking eggs, please use a 1,5 Litre bowl.
Acccessory Mini Chopper
Ingredients
Quantity Quality Time Quality Time Quality Time Speed
Carrots 100-200 g
Coarse
--
Medium
5-10 sec
Fine
10-20 sec Turbo
Onions 100-200 g 3-5 sec 10-20 sec Turbo
Almonds 100-200 g 3-5 sec 7-10 sec 10-20 sec Turbo
Meat 100-200 g -- 5 sec Turbo
Ice 100-200 g -- 5 Pulses ON
for 3 sec,OFF
for 2sec
10 Pulses
ON for 3
sec, OFF for
2 sec Turbo
GB