Kaiser KCT6403 - Manual (Page 30)

EN
30
CARE AND ATTENDANCE
When one makes use of heating elements, we advise
that have the same diameter
or a little bit higher than diameter of the cooking zone.
.
Avoid overflows of liquid, therefore when boiling has
happened, or in any case when liquid is heated, reduce
the heat supply.
Don't leave the heating elements turned on without
utensiles on the top or with void pots and pans.
First of all remove stray food bits and grease drops from
the cooking surface with the special scraper. Then
clean the hot area as best as possible with
and a paper towel, then rinse again with water
and dry with a clean cloth.
Pieces of aluminum foil and plastic material which have
inadvertently melted or sugar remains or highly
sacchariferous food have to be removed immediately
from the hot cooking area with the special scraper. This
is to avoid any possible damage to the surface o f the
top.
Under no circumstances should abrasive sponges or
irritating chemical detergents be used such as oven
sprays or spot removers.
utensiles with flat bottom
In case if you mark even a slight fracture on the
cooking surface, disconnect the electric power
supply immediately and contact to the service
center.
Maintenance
cleansing
agent